Fisheries, aquaculture and seafood are industries that are never far from controversy and strong opinions, and WF&A aims to reflect this in its comment, insight and analysis features.


Jason Holland

Please allow me to introduce myself…

2022-01-19T09:54:00+00:00By Jason Holland

A message from World Fishing & Aquaculture’s new editor

  • Making blue foods greener

    Making blue foods greener


    While the COVID-19 pandemic has monopolised seafood industry action plans in recent times, the climate emergency remains a colossal concern, writes Jason Holland

  • Warming seas threaten Pacific economies

    Warming seas threaten Pacific economies


    Climate change is driving tuna further to the east, threatening the economic security of several small island nations.

  • D3F10E7C-F70D-11DB-B87C-E76CF42D6891.jpg

    NAFF growing bigger and better


    The fair will be held in the largest hall in Tórshavn, and indeed the Faroes, enabling all exhibitors to be under the same 5,000m2 roof. According to the organisers, the new venue offers much better conditions, as the event is now held in halls instead of tents.