New Horizons
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Mediterranean, Black Sea countries align on aquaculture vision
Climate and economic resilience, innovation and animal welfare among key pillars for growth in the region
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Mapping opportunities for open-ocean seaweed cultivation
Researchers in Germany and New Zealand are studying the potential of farming seaweed in high-energy, exposed environments
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‘AI will transform seafood’
By leveraging AI, seafood can address its biggest challenges and ensure a more sustainable future, insists tech entrepreneur Chris van der Kuyl
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Developing a digital profile for green conversion
Naoned is the oldest vessel in the APAK fleet, but the one best suited for a comprehensive rebuild – ahead of a major refit hoped to slash operating costs
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Baltic aquaculture – on the European frontline
High energy prices and weakening consumer purchasing power have brought uncertainty to the region’s fish farmers
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The world is their oyster: Scientists work on crucial vaccine
A new vaccine to protect Pacific oysters from a deadly virus is being developed in New Zealand
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Oyster farming innovations on the rise
New systems could change the way farmers work and increase product quality
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Wasted fish = opportunity missed
Leaders in the 100% Fish utilisation space share innovative approaches to maximise the value of seafood through secondary-yield products
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Exploring probiotics for better aquaculture – inside and out
Probiotics offer untapped potential for fish and shrimp farmers to keep aquaculture systems in balance
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AI in aquaculture – ‘scary but necessary’
Artificial intelligence is transforming data utilisation in farmed blue food production and adding value along the way
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Monitoring shrimp – computer vision takes the lead
German researchers have developed an AI-based system to count and measure shrimp, detect stress and disease, and gain insights into ethical farming practices
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Farming seafood on land making a lot more sense
Leveraging new technologies can help reduce the impacts of aquaculture while helping with the challenge of meeting food security
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AI – 'a paradigm shift’ for aquaculture
At Aquaculture UK 2024, Umitron’s Russell Ferguson outlined the company’s ambitions to be a more value-chain-aware technology provider
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Hydrogen power – the future of UK fishing?
New report compares alternative fuel sources for the UK’s fishing fleet
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Kazakhstan struggles to unlock its aquaculture potential
Despite some progress, the Central Asian country has fallen well short of its ambitious production targets
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Can aquaculture be sited sustainably at maritime ports?
Spatial planning is key to establishing shellfish and seaweed farms in ports and benefitting local communities and environments, says a new study
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Aquaculture: Disease prevention without the chemicals
New innovations can steer fish farms towards more sustainable disease prevention
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B’Logic takes processing to the next level
BAADER’s “wall-to-wall” software solution is helping factories optimise and control production from fish source to final packed fillet
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Gene-editing yet to become a game-changer for aquaculture
Fish genetically edited using CRISPR technology are hitting store shelves, but aquatic foods with edited genomes have some way to go