Comment
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News
Can aquaculture be sited sustainably at maritime ports?
Spatial planning is key to establishing shellfish and seaweed farms in ports and benefitting local communities and environments, says a new study
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Blog: Human rights issues in the farmed seafood industry and the role of certification
ASC’s CEO Chris Ninnes looks at what can be done to improve the social performance of challenged seafood supply chains
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Campaign launched to end destructive fishing in EU protected waters
90% of ‘protected’ waters still targeted, finds new report co-authored by Marine Conservation Society, Seas At Risk and Oceana
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Icelandic fleet hit by zero capelin catch in March
Total volume of fish and shellfish landed by the Iceland’s fishing fleet fell by almost 200,000 tonnes year-on-year to 60,434 tonnes
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ASC: Consumers need help choosing sustainable seafood
New survey finds the main reasons consumers purchase seafood are because they enjoy eating it, and for its taste and health benefits
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Investigation: Chinese vessels abusing crew and fishing illegally in Indian Ocean
Environmental Justice Foundation exposes four deaths which occurred on Chinese vessels between 2017 and 2023
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Interview: Full fish utilisation – a compelling vision for a sustainable future
100% Fish movement is rapidly expanding its reach thanks to increased industry engagement, Iceland Ocean Cluster Founder Dr Thor Sigfusson tells WF
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Aquaculture: Disease prevention without the chemicals
New innovations can steer fish farms towards more sustainable disease prevention
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European aquaculture boosted as blue economy investments increase
Due to its strong potential, the sector is seeing an encouraging influx of young companies and a growing share of early-stage financing
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Salmon Scotland: Brexit annually costing up to £100m in lost exports
Producers of the UK’s largest food export have faced increased red tape and costs following the departure from the EU in January 2020
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Report: US supermarkets, restaurants selling Indian shrimp produced by forced labour
Despite its huge market share, India’s labour and environmental failings have remained under the radar, says Corporate Accountability Lab
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Fish factories focus on high-tech
There’s unprecedented demand for new, sophisticated equipment as seafood processors look to keep on top of rising global consumption trends
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SCARA robots support quick, reliable and efficient processing
Efficient handling devices can streamline seafood production lines and increase efficiency while reducing costs, TM Robotics CEO Nigel Smith tells WF
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Carsoe’s species-flexible systems gain wide appeal
Company’s determination to be a ‘trusted seafood partner’ has been integral to the success of its onboard dual processing solutions
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Connectivity brings Kroma even closer to the value chain
Danish processing solutions provider is expanding its services to include online troubleshooting
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B’Logic takes processing to the next level
BAADER’s “wall-to-wall” software solution is helping factories optimise and control production from fish source to final packed fillet
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Oceana: UK MPAs subjected to 33,000 hours of suspected bottom trawling in 2023
Oceans campaign group calls for “decisive political action on destructive fishing”
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Women in fisheries – challenges and opportunities in the Mediterranean, Black Sea
New top-level study sheds light on the crucial roles women have in the seafood economy, as well as the risks and difficulties that they face
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Shetland pelagic fleet investments net green benefits
Sector is on the cusp of a complete fleet renewal and ensuring ‘second-to-none’ operational efficiency and catch quality