Sustainability

With the seafood category ideally placed to be one of the most productive food systems, it’s critical that supply chains stand up to ever-increasing public scrutiny. Here you’ll find the latest insights related to issues such as environmental responsibility, ethical sourcing and production processes, transparency and much more.

Bay of Fundy, east coast of Canada

Cadman buys Quoddy

2023-02-06T11:24:00+00:00

Acquisition will help support kelp regeneration in east Canada