Urchinomics teams up to keep sea urchins on the menu
A pair of partnership deals will see Urchinomics help keep the prized sea urchin on menus around the world
The worldwide business of putting seafood on people’s plates is one that’s enormously varied, increasingly technical, and constantly evolving to meet the needs of both producers and consumers.
A pair of partnership deals will see Urchinomics help keep the prized sea urchin on menus around the world