Accelerating the push for zero-waste seafood

Alexandra Leeper

With a sharpened strategy, the Iceland Ocean Cluster has set its sights on supporting the global scale-up of the 100% fish revolution

With funding finalised for a new strategic plan that will steer the Iceland Ocean Cluster’s work for the next three to five years, CEO Alexandra Leeper says the organisation is now primed to help make major advances in eliminating the “obscene” 23.8 million tonnes of seafood by-products wasted globally each year.

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