Comment – Page 15
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News'Deliver tuna best-practice'
The retail and foodservice sectors can help reverse the decline of sharks, sea turtles and seabirds, asserts a new report
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NewsBoosting biodiversity
UK firm creating vibrant multitrophic communities around aquaculture sites that could significantly benefit the sector
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NewsAqua meeting food security
Farming multiple species in one system can increase yield from seasonal capture fisheries and be a useful aid in tilapia production
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NewsBeneficial shrimp farming
New research finds that shrimp farming, once a driver of mangrove loss, can protect and restore this critical ecosystem
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NewsRussia puts on a brave face
Aquaculture has an increasingly important role to play in bolstering the country’s food security
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NewsGermany tallies its losses
Supported by fast-growing demand, the seafood category in Germany has experienced steady development, but domestic production continues to stagnate
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NewsOff the plate
European seafood spend continues to increase but consumption has been heading the other way
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NewsHopes for Scottish aqua
SAIC’s Heather Jones outlines three themes that should influence the aquaculture sector in 2023
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NewsOpinion: Realising the benefits of water-based 5G networks
A network of interconnected devices in aquaculture locations could open up data-driven analysis and management
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NewsViewpoint: What’s landfill material in other countries is creating $110m in Iceland
Icelanders have created a business culture of making use of the whole fish
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News‘The world needs protein’
Oregon’s new zero-waste fishmeal plant has been built to fully-utilise local fishery resources
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NewsHealing powers
Seafood by-products are making huge contributions to sectors such as food, feed and even medicine
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NewsNew proteins on the table
Aquaculture feeds made with novel proteins are gradually gaining traction, but obstacles are preventing their widespread utilisation
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NewsTU improves fisher welfare
Thai Union’s first at-sea assessment strengthens improvements in the work and welfare of fishing crews
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News47% of tuna with MSC
Some 2.38 million tonnes of the global tuna catch is now certified to the Marine Stewardship Council standard for sustainable fishing
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NewsKeeping tabs on HABs
Scotland and the United States are taking steps to address one of aquaculture’s greatest challenges
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NewsMussels with benefits
As well as helping meet global fish consumption demands, offshore mussel farms could offer wider environmental benefits, a new study suggests
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NewsSlipping through the net
While measures exist to keep illegal fishing in place, it’s still all too easy for illegally fished products to reach European consumers
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NewsCost of lost gear revealed
New research reveals nearly 2% of commercial fishing gear ends ups in the world’s oceans each year
