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Moving in the right direction – FAO releases latest, biggest assessment of global fish stocks
Director-General Qu Dongyu urges governments to “act with urgency” to ensure marine fisheries deliver for people and planet
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Norwegian research illuminates the light needs of farmed salmon
Studies are expected to contribute to improved fish welfare in the salmonid sector
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IFFO: Peru’s first fishing season in the North Centre well on track
Marine ingredients organisation estimating a global total of 5.6 million tonnes of fishmeal and up to 1.3 million tonnes of fish oil in 2025
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USDA: US aquaculture is expanding with new operations, increased sales
Recent federal initiatives have stimulated investments in the industry and are expected to further support domestic production
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UNOC3: 30x30 Ocean Action Plan launched to accelerate ocean protection
Governments and stakeholders urged to support ecosystems critical to climate resilience, food security and community livelihoods
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EU fish populations show signs of recovery
But more efforts needed as key species continue to struggle, says European Commission
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Seafood Scotland CEO Donna Fordyce: Cluster will bring more value without adding environmental or social pressures
In an exclusive Q&A, WF hears how turning seafood side streams into new, high-value products will reduce waste and create opportunities
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Op-Ed: Time to protect all the high seas from all forms of resource extraction – forever
Leading scientists says entire high seas should be protected from all forms of resource extraction
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May brings first fall in Norwegian seafood exports for 10 months
Country sold NOK 13.6 million worth of fisheries and aquaculture products to overseas markets in the fifth month
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Analysis: China dominates 44% of world’s fishing activity
Oceana reveals the global scale of China’s visible fishing fleet
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Record mussel production in Scotland, but oyster harvests tumble
Shellfish farming sector estimated to be worth approximately GBP 14 million in first-sales in 2024
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UK supermarkets selling farmed fish linked to overfishing and social harm in Senegal, claims new investigation
Waitrose, Co-op, Lidl, Aldi, Asda and others alleged to be fuelling the problem through Turkish seabass supply chains
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Europeans spending more on seafood, bloc’s reliance on imports increases
EU households spend in excess of €60 billion on products but per capita consumption slips, confirms European Commission
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FAIRR: Feed stocks unable to keep pace with salmon production, raising supply chain risks
Industry deemed to be over-reliant on declining wild fish stocks for feed, with no scalable alternatives to support long-term growth
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Study: Stressed salmon become paler
Researchers determine that stress reduces the colour intensity of fish fillets, but that there’s one exception
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UK-EU strike 12-year deal on fisheries access
Industry will also benefit from new SPS agreement that slashes costs and red tape for British exports into Europe, says UK PM
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EMS – eyes on the water
Electronic monitoring can be a tool for continual improvement, compliance verification and more in Taiwan
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America increases shrimp imports
Market buys in 205,770 tonnes in the first-quarter of 2025, valued at over $1.7 billion
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Tuna supply chains look to tackle migrant worker failings in processing space
New study launched at Seafood Expo Global 2025 puts migrant labour recruitment practices in the spotlight
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Bridging seafood’s confidence gaps and winning back young consumers
Industry challenged to make sustainable products more convenient, affordable and appealing to the buying public