Processing & Refrigeration
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NewsIcelandic Fisheries & Aquaculture Exhibition & Conference returning in ‘26
Next edition of the global commercial fishing, processing and aquaculture event will be held on 22-24 September 2026, confirms Mercator
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NewsApprentice scheme for technical roles in UK seafood processing launched
Initiative designed to tackle long-standing skills shortages in the sector
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NewsTrade pact to double Indian seafood exports
The India–UK Comprehensive Economic and Trade Agreement (CETA) opens up new opportunities for processed seafood
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NewsGreat Lakes Fish Initiative wins UN award
The 100% Great Lakes Fish initiative has won a UN award for promoting sustainable, full fish use practices
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NewsYellow fish? It could have been frozen too early
Freezing fish too soon after catch can damage seafood quality, that’s according to new research from Norwegian institute Nofima
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NewsFAO: Women make up nearly half of India’s small-scale fisheries workforce
A total 4.8 million women engaged in small-scale fisheries in the country, with contributions spread across the value chain
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NewsAre Russia’s seafood processing expansion plans paying off?
World’s largest frozen fish exporter is prioritising domestic processing and exporting products with higher added value
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NewsCflow secures contract for Japanese land-based salmon farming project
Solution delivery covers Pure Salmon Japan’s entire fish handling value chain across six buildings – from smolt to slaughter
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NewsCarsoe to supply McGraw Seafood with automated redfish factory
High-capacity packing and freezing multi-species line set to be delivered by the end of summer 2025
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NewsDooley backs resilient Irish seafood sector
Fisheries minister has visited Howth Harbour, reaffirming support for the country’s growing seafood sector
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NewsFishermen’s Day – a celebration of Iceland’s past, present and future
Annual, open-to-all, country-wide festivities recognise an industry that has supported countless generations
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NewsScottish salmon’s major push into India
Salmon farming leaders expect the removal of the current 33% tariff in 2025 to open doors to millions in salmon exports
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NewsCanada’s cod quota rise drives up demand for onboard processing solutions
In line with the fishery’s revival, operators are increasingly investing in scalable, efficient at-sea technologies
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NewsIndia’s seafood skills Olympiad winner named
Thanseer K R wins the inaugural National Skill Olympiad, showcasing India’s seafood value addition and export potential
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NewsCertification first for Japanese oysters
Harimanada becomes country’s first BAP-certified producer
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NewsIndia hosts seafood skills Olympiad
India is running its first Marine Skill Olympiad to promote seafood processing and industry-relevant training
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NewsABP buys Grimsby Seafood Village
UK’s largest port operator makes strategic move to support food security
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NewsAce Aquatec-Aquascot collaboration to embed AI into fish processing
Scottish firms use Highlands and Islands Enterprise backed project to integrate real-time data into processing lines
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NewsBetter Food for All project success for BioMara and Macphie
BioMara and partners develop functional food ingredient derived from regenerative farmed seaweed
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NewsSeafood Scotland CEO Donna Fordyce: Cluster will bring more value without adding environmental or social pressures
In an exclusive Q&A, WF hears how turning seafood side streams into new, high-value products will reduce waste and create opportunities
