Comment – Page 12
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Shaking up the virtual aisles
Online sales of seafood have soared during the coronavirus lockdown and experts believe the long-term future looks good
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Rearing salmon and lobsters side-by-side?
Growing juvenile lobsters in salmon farms as part of an integrated multi-trophic aquaculture (IMTA) system is showing promising signs, according to researchers at the University of Stirling
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Turbulent times for Russian seafood
China’s import ban could leave millions of tonnes of Russian fish unsold and result in thousands of job losses, as it seems that Russia is running out of options to avoid the worst case scenario becoming a reality
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Assessing the Brexit fallout
For much of the UK’s fishing industry and for seafood buyers in Europe, the final act of Britain’s departure from the European Union has been a rough landing.
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New and uncertain horizons
With the Brexit agreement now in place, the seafood industry finds itself in uncharted waters
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2022 CFP Review: Fisheries at a crossroads?
By December 31, 2022, the Commission is required to report to the Parliament and the Council on the implementation of the Common Fisheries Policy (CFP), writes Brian O’Riordan, executive secretary of LIFE Platform.
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A green farming opportunity emerges
Shifting attitudes and new tech have made Europe’s seaweed sector ripe for dramatic expansion
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Growth opportunities in the Israeli desert
In Israel, barramundi farming is thriving in an unlikely environment thanks to land-based aquaculture pioneer Aquatech Fisheries
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A sustainable solution to aquaculture?
The genes of the monkeyface prickleback could hold the secret to more sustainable aquaculture
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Surf n’ turf: closing the global food gap
Farming animals in the water and on land has an essential role to play in solving our most fundamental challenge
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Grasshoppers and crickets – protein for salmon
Based in Norway, Salmon Group and Metapod are trialling a new, locally produced feed for salmon made from grasshoppers and crickets
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Reimagining fish
Fisheries and aquaculture can lead the crucial overhaul of global food systems
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Aquaculture’s crucial role to feed billions
The recent Virtual Ocean Dialogues conference confirmed that while the sector has made strong progress, some important obstacles still need to be overcome
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Aiming for aquafeed self-sufficiency
Russia is set to ramp up aquafeed production nearly tenfold to 525,000 tonnes by 2030 to make fish farmers less dependent on imports
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Can Trump make a bigger fish out of America?
Through its new executive order, the White House is seeking to propel the nation’s seafood sector into the big league.
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Fostering greater faith in farmed fish
Do retailers need to be more upfront about what’s gone into the aquaculture products they’re selling? A new report insists that they do.
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Genetics key to TiLV resistance
A new study has found that resistance to Tilapia Lake Virus (TiLV) appears to be due to differences in genes between families of the same fish.
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Where next for salmon farming?
While as a consumer product, Atlantic salmon has transcended the seafood category, producers now need to adopt new harvest technologies to maintain growth
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From fish waste to value-added ingredients
A new project in Europe is developing innovative ways to use fish waste and sidestreams to tackle inefficiency in the seafood supply chain and create marketable products
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Cordial post-Brexit relations are critical
Retaining market access and consumer confidence are of the utmost importance for both the UK and EU27