Seafood – Page 19
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NewsGovt funding for UK seafood
Sector is set to see an exciting influx of innovation thanks to the latest round of government funding
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NewsFresh salmon border delays
The UK government is being urged to prioritise fresh Scottish salmon exports amid border delays
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NewsSeafood growth will return
The world is producing and consuming slightly less seafood, but the FAO maintains there will be upturns through to 2030
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NewsSeafood sustainability potential
Consumers choose fish for its health benefits but more could be done to make it a sustainable choice
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NewsSeafood demand decreasing
Seafood demand is expected to decrease in the second half of 2022 meaning a challenging time for farmers
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NewsSea cucumber research
The humble sea cucumber may be key to feeding the world’s growing population
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NewsEthical award for Novanam
Novanam has become the first company in Namibia to be awarded the FISH certification for its labour practices
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NewsRussian whitefish tariff
Additional duties on seafood are included in the latest batch of sanctions implemented by UK government
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NewsImmigration rules hamper recruitment
UK immigration policies are to blame for a shortage of workers in the food processing sector
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NewsRare lobster saved
One-in-30-million crustacean rescued by Red Lobster finds new home at Ripley’s Aquarium of Myrtle Beach
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News3D printed seafood deal
Collaboration creates the opportunity to penetrate the Asian market with 3D-bioprinted structured seafood products
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NewsAussie certified scallops
Bass Strait Central Zone Scallop fishery achieves MSC certification for its sustainable fisheries practices and management
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NewsVietnam production growth
Fisheries yield in the first half of 2022 increased by 2.5% year-on-year to almost 4.2 million tonnes
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NewsSkipjack tuna eco-certified
Association of Large Freezer Tuna Vessels obtains Marine Stewardship Council certification for skipjack tuna in the Indian Ocean
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NewsRecord rises for Norwegian exports
The export value of Norwegian seafood has never been higher in the first half of the year than in 2022
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NewsSSP shrimp reach Chile
Consumers will be avle to access key information on their shrimp’s journey from farm to fork
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NewsFirst seafood ambassador
Acclaimed chef Monica Galetti has been named as Scotland’s first ambassador for seafood
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NewsNew pelagic sorting tech
EU-funded project develops new sorting technology that makes it possible to separate the fish into five separate, more valuable parts
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NewsNew Japan salmon venture
Mitsubishi Corporation and Maruha Nichiro Corporation to establish a new joint-venture company specialising in the land-based production of salmon
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NewsKing Oscar hits the top spot
Mackerel’s popularity has helped a Norwegian seafood producer become the world’s top-selling canned speciality seafood brand
