Comment – Page 14
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NewsRussia’s crab industry continues to thrive
Despite Western sanctions and the country’s increased international isolation, investment in the sector remains high
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NewsAI and satellite tech reveals titanic at-sea activity growth
New study finds 75% of the world’s industrial fishing vessels are hidden from public view
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NewsWill PAPs be the new aquafeed?
Research highlights how processed animal proteins (PAPs) are safe, sustainable and circular ingredients for global aquafeed
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NewsOctopus farming – to be or not to be?
The world’s first commercial octopus farm – being built in the Canary Islands by Nueva Pescanova – seems to be progressing despite public backlash
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NewsNew management plan offers hope for Europe’s at-risk eels
Coordinated strategy aims to promote the recovery of the European eel population in the Mediterranean
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NewsFAO/GFCM: Mediterranean, Black Sea overfishing fallen to lowest level in a decade
Fisheries and marine aquaculture generate revenues in excess of US$ 20 billion
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NewsOpinion: How can AI help us restore the health of our oceans?
Cognizant’s Stig Martin Fiskå explains how emerging technologies provide the means to both safeguard resources and optimise seafood production efficiencies
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NewsInterview: Young skipper hopes to inspire future generations of fishers
Tom Lambourn, skipper-owner of My Lass PZ 291 – based out of Newlyn, Cornwall – talks to WF about his hopes for the fishing industry
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NewsWeak currency helping Norwegian seafood exporters to another record
Scandinavian country on course to exceed NOK 170 billion in overseas seafood sales in 2023
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NewsOpinion: Fishing for root causes on safety incidents
Events are significantly underreported, thereby masking the extent of the problem, writes Inmarsat’s Peter Broadhurst
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NewsLess turbulence, more optimism for aquaculture in 2024
New industry report from Rabobank forecasts growth in the shrimp and fish farming categories
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NewsEuropean Court of Auditors: EU aquaculture ‘stagnating’
Production across the region has flatlined despite increasing financial support, determines new report
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NewsOp-Ed: Secrecy in fisheries management – bad news for the world’s oceans
Accountability.Fish Global Director Ryan Orgera addresses the implications of closed shop RFMOs
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NewsNew initiatives tackle food sustainability challenges
”One Food” approach considers all food sectors together, incorporating all the hazards and links between them
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NewsShark fishing and trading nations ‘falling short of conservation commitments’
New analysis details problems and recommends remedies for aligning nations’ commitments and actions
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NewsTen years of eel restocking in France
Objective is to contribute to increasing the number of healthy spawners returning to the sea and thus accelerate the recovery of the stock
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NewsFarmed wolffish – a future alternative to salmon?
Species has great potential for aquaculture, finds a new thesis from the University of Gothenburg
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NewsTuna side-streams – for a circular fish farming industry
In Malta, work is underway to preserve underutilised fish biomass for use in new, innovative ways
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NewsTransforming blue food through connectivity and integration
Stig Martin Fiskå, Global Head of Cognizant Ocean, explains how end-to-end smart platforms could help revolutionise the aquaculture value chain
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NewsSeaweed – Rediscovering a sustainable and forgotten food
Dr Craig Rose PhD – aka Doctor Seaweed – explains why we should say yes to more seaweed
