Sustainability

With the seafood category ideally placed to be one of the most productive food systems, it’s critical that supply chains stand up to ever-increasing public scrutiny. Here you’ll find the latest insights related to issues such as environmental responsibility, ethical sourcing and production processes, transparency and much more.

The Snapshot Tier Graph

Humane slaughter tops industry agenda

2026-03-25T13:39:00+00:00

Seafood companies are accelerating humane crustacean slaughter policies ahead of UK legislation changes