India’s seafood sector is set for a major boost as the India–UK Comprehensive Economic and Trade Agreement (CETA) opens up new opportunities for processed seafood and the potential to double aquaculture exports.
The agreement, which provides zero-duty access to 99% of tariff lines, is expected to enhance India’s competitiveness in the UK market and promote sustainable seafood farming practices.
“CETA offers immense potential for value addition, upskilling and innovation in India’s marine sector,” said D.V. Swamy, IAS, The Marine Products Export Development Authority (MPEDA) chairman.
“By focusing on sustainable seafood farming and expanding aquaculture, India can significantly strengthen its presence in the UK market.”
Key market
India exported marine products worth $7.45 billion in 2024 to 2025, with the UK accounting for 16,082 MT worth $104.43 million.
Processed seafood, particularly frozen shrimp, fish and squid, remains in high demand among UK consumers, driven by the Indian diaspora and growing awareness of sustainably sourced products.
MPEDA has organised Stakeholder Awareness Meetings in Chennai and Vizag on 16 and 17 October to highlight how the trade deal will benefit Indian seafood exports.
Officials from the Ministry of Commerce, Coastal Aquaculture Authority and Seafood Exporters Association of India (SEAI) joined exporters and stakeholders at the meetings to discuss strategies for increasing exports through value-added and eco-friendly aquaculture initiatives.
With the India–UK CETA, the sector said it is poised to increase exports while promoting sustainable seafood farming and generating skilled employment opportunities across India’s coastal regions.
