All Seafood Expo Global articles
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NewsASC celebrates landmark year of growth, innovation and global collaboration
Advances achieved in responsible aquaculture, global partnerships and its certification programmes, organisation says
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NewsGreenFish forecasting tool helps Icelandic fleet tackle mackerel’s uncertainty
Already with strong traction in the pelagics space, the company is positioning itself as a leading AI-powered prediction software for fisheries
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NewsNew aquaculture innovation pavilion to debut at 2026 Seafood Expo Global
Next edition to feature tech and equipment companies focusing on areas such as software, AI innovation, aquafeed, fish health and welfare
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NewsCommunity Catch certification aiming to transform small-scale fisheries
Launched by industry experts, affordable and accessible scheme offers a path to sustainability recognition, economic value and market access
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NewsProducing salmon on land – the future’s looking brighter
With conventional farming being increasingly constrained, the door is opening wider for alternative technologies
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NewsUK seafood businesses urged to seize global opportunities
New resources to help exporters grow their markets and shine on the global stage have been launched by Seafish
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NewsScotland advances ocean cluster, launches langoustine quality scheme
New Scottish Ocean Cluster quickly builds industry support, while the Scottish Quality Langoustine label is an industry first
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NewsASC launches new Farm Standard
Standard brings greater consistency across species, says Aquaculture Stewardship Council
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News35,000 attend Seafood Expo Global/Seafood Processing Global
Held in Barcelona, the 31st edition of the seafood trade event featured 2,187 exhibiting companies from 87 countries
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NewsTuna supply chains look to tackle migrant worker failings in processing space
New study launched at Seafood Expo Global 2025 puts migrant labour recruitment practices in the spotlight
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NewsBridging seafood’s confidence gaps and winning back young consumers
Industry challenged to make sustainable products more convenient, affordable and appealing to the buying public
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NewsICFA to unveil seafood nutrition toolkit
International Coalition of Fisheries Associations preparing unified messaging on seafood’s health benefits
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News31st Seafood Expo Global/Seafood Processing Global opens its doors
Barcelona hosting 2,187 exhibiting companies from 87 countries
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NewsWATCH: Do the ‘mackerel maths’, NAPA urges coastal states
In a new film campaign, London schoolchildren show that scientific advice must be followed and that collaboration is critical
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NewsThere’s no responsible aquaculture without responsible feeds
With confidence and credibility at stake, the demand for responsibly-produced feeds to raise fish and shrimp is in rapid ascendence
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NewsSustainable seafood – a chef perspective
Blue foods have all the right attributes to be the protein heroes on our plates, insist culinary leaders
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NewsThere’s more to it than price – reconnecting people and fish
Despite increased efforts, industry hears seafood consumption is falling amid environmental and sustainability concerns
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NewsSeafood Expo Global/Seafood Processing Global breaks records
More than 35,000 seafood professionals attend, making it the largest edition in the event’s history
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NewsNew seafood alliance launched for Europe
AIPCE-CEP, EAPO, Europêche and FEAP unite to advance shared goals and promote industry priorities
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NewsParcs Saint Kerber, Algolesko take top honours at 2024 SEG awards
Winners were chosen from a field of 40 finalists representing 15 countries around the globe