Seafood – Page 52
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NewsUS seafood traceability program proposed
The National Ocean Council Committee to Combat Illegal, Unreported and Unregulated Fishing and Seafood Fraud has announced its proposal for creating a US seafood traceability programme.
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NewsSeafood industry provides new career opportunities
The World is Your Oyster campaign is encouraging individuals who might be seeking a new challenge in 2016, to consider switching to a career in the seafood industry.
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NewsAlaska seafood radiation free
The Alaska Department of Environmental Conservation (DEC) has confirmed that no radiation has been found in Alaskan fish sampled in 2015.
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Social Responsibility in Seafood workshop
UK authority Seafish is hosting a workshop on Social Responsibility in Seafood, which aims to produce a clear map of many of the tools and solutions available to the seafood supply chain to address ethical issues.
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Thai Union acquires stake in German seafood leader
Thai Union has announced that it has entered into an agreement to acquire a majority stake in Rügen Fisch AG.
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NewsYoung people encouraged to work in the seafood industry
The UK’s Seafish has launched The World is Your Oyster, a campaign designed to showcase career prospects in the seafood industry and capture the imagination of young people aged 16-24 who are trying to secure their first step on the career ladder.
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NewsKilkeel Seafoods opens new processing site
Kilkeel Seafoods has opened a new state of the art scampi processing site in Kilkeel, Northern Ireland.
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NewsSeafood packing system delivers benefits
A new seafood packing system has been introduced that provides important logistical and sustainability benefits compared to more traditional packs.
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NewsIncreased sales during Seafood Week
The Co-operative Food has seen a significant spike in seafood sales and attributes the success to the return of Seafood Week which took place last month.
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NewsColes to offer certified deli seafood
Coles has become the first major supermarket in Australia to introduce Marine Stewardship Council (MSC) and Aquaculture Stewardship Council (ASC) certified seafood in its delis.
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NewsFirst 100% MSC rating for seafood producer
Sierra Meat and Seafood is the first seafood producer to receive a 100% rating on the Marine Stewardship Council (MSC) sustainable certification.
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NewsEU seafood market is a catch
The EU seafood market is proving popular, with a 1.7% increase in total market supply to 14.4 million tonnes, according to the 2015 AIPCE-CEP Finfish Study.
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SFF in support of Seafood Week
The Scottish Fishermen’s Federation (SFF) is throwing its support behind Seafood Week by launching a series of new information sheets on some of Scotland’s most popular fish, called ‘Your Sustainable Fish Choice’.
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Perth to host Seafood Directions 2015
Perth will welcome fisheries experts from across Australia and overseas this month when it hosts a national conference aimed at boosting the future of Australian fishing and aquaculture.
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NewsNew legislation to protect Alaskan seafood
New legislation is being implemented by Alaskan Senators Lisa Murkowski and Maria Cantwell with the aim of better distinguishing pollock harvested in Alaskan waters from Russian pollock.
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NewsNearly half of US seafood supply is wasted
New research from the Johns Hopkins Center for a Livable Future (CLF) suggests that as much as 47% of the edible US seafood supply is lost each year, mainly from consumer waste.
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NewsGet on board with Seafood Week
Seafish is calling on the UK foodservices industry to get behind Seafood Week, taking place from Friday 9 -16 October, and help the nation celebrate its incredible ocean wealth.
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NewsIKEA commits to sustainable seafood
IKEA has committed to only selling and serving seafood that is certified by the Aquaculture Stewardship Council (ASC) and the Marine Stewardship Council (MSC) in its stores.
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NewsSeafood company opens seaweed roasting unit
South Wales based Selwyn’s Seafood has opened a specialised seaweed roasting unit, in response to the growing global demand for seaweed products.
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NewsDiscount supermarket chain scores well on seafood
Discount supermarkets are not always what they might seem. They have a justified reputation for selling food and other products at rock bottom prices, so it could be assumed that quality would suffer as a result.
