Processing & Refrigeration – Page 42
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Presenting FutureFish
FutureFish is a new processing method for fresh, frozen (thawed) and salted fish, suitable for both soft and strong fish including whitefish (such as cod), resulting in higher quality, higher yield and increased shelf life, using only fully natural methods (no chemicals at all).
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Packaging tailored to customer's needs
Consumer behavior has changed. People have less time and do not wish to shop every day - they shop once a week and the result is a growing demand for longer shelf life.
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Ishida launches automatic weighing solution
Ishida Europe has extended its range of solutions for the weighing and packing of fresh, sticky products with the introduction of a new range of ‘Screw Feed’ multihead weighers, which allows the fully automatic handling of these types of products for the first time.
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Efficient worldwide sardine production
Ulf Groenqvist, president of fish processing machine manufacturer, AB SEAC, looks into the worldwide production of canned sardines and similar fish and calls for a new sorting/grading machine.
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Special focus on skinning machine
Baader will be promoting its whole fish processing line at Icefish, but, like at the previous show, the company will not have any equipment on its stand. Managing director, Einar Benjamínsson and general director, Jochum Ulriksson explain:
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Bleeding and chilling tank for onboard handling
3X Technology will be displaying its new bleeding and chilling tank at Icefish 2008.
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It’s all in the pack
It may seem strange to start a series of processing columns by talking about packaging, writes new World Fishing columnist, Andrew Martin. But packaging is just as much an integral part of the business of selling fish.
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Valka's new robotic solution
Valka will be launching its new robotic solution at Icefish 2008 - so new it is yet to be named!
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Optimar's storage tank for liquid ice
Optimar Iceland has been developing a new storage tank, says Reynir Guðjónsson, sales and marketing manager.
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Multivac sales office open in Iceland
Multivac has set-up a local sales office in Gardabaer, Iceland, with Magnus Sigurdsson as local area sales manager.
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IQ freezing capacity boosted at Akranes factory
HB Grandi has signed a contract with Skaginn to supply an IQ freezing system for the company’s processing plant in Akranes, which is expected to boost production of individually quick frozen products from 800kg to 2500kg per hour.
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Grenco absorption refrigeration system
For the first time ever an absorption refrigeration system is to operate onboard a large fishing vessel.
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The Advanced way to success
Recently Advanced Food Systems B.V. has had major sales success by selling a large number of machines in Australia, North America and Russia.
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New freezer to revolutionise the food processing industry
Singapore based Dantech Food Systems has developed a tunnel freezer which is easily movable, energy efficient, easy to install, easy to clean, easy to handle – and easy to sell again.
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New Cut & Pack salmon line saves manpower
Cut & Pack is a fully automated cutting, batching and packing salmon system from Marel Food Systems that virtually eliminates human intervention and greatly improves hygiene.
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New Weigh-Batcher from Ishida
The new Weigh-Batcher from Ishida Europe enables packers to work efficiently with a single multihead weigher to optimise arrangement and presentation of product in trays.
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Norwegian processing going overseas?
Nofima scientist, Edgar Henriksen, looks at the factors affecting the fish processing industry in Norway.
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New fish processing plant now fully operational
The new premises of Kalatukku E. Eriksson Ltd. have now been completed.
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Stette develops new grinding mill
Stette has developed a new grinding mill for milling dead fish.