Seafood – Page 74
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NewsMMO urges vigilance over illegal seafood supplies
The UK’s Marine Management Organisation (MMO) has launched a new campaign to increase vigilance in the catering industry around illegal seafood supply chains, following a number of tip-offs from commercial fishermen.
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NewsNorwegian seafood value to increase sixfold
Lisbeth Berg-Hansen, Norwegian Minister of Fisheries, opened Nor-Fishing with the prediction that value creation from the marine sector will increase sixfold by 2050, from NOK90bn in 2010 to NOK550bn in 2050.
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NewsSeafood Summit programme complete
Seafish has announced the final programme is now available for the Humber Seafood Summit 2012 which will be hosted at the Humber Seafood Institute on 19 September and 20 September 2012.
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News40 tonnes of seafood consumed at Olympics
At just over half way through the Olympics, fans have already consumed an estimated 40 tonnes of seafood at the games.
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NewsLaky Zervudachi Seafood Champion finalist
Laky Zervudachi, group sustainability director of Direct Seafoods, has been selected as a finalist in the Seafood Champion Awards 2012.
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NewsNew seafood newsletter for NFI members
The US National Fisheries Institute (NFI) says it is working to keep the foodservice community “hooked” on seafood.
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Seafood information lacking in US
Oceana has released findings that show that seafood traceability lags in comparison to practices in the beef and produce industries.
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NewsOceana flags up mislabeled seafood
Oceana has revealed that 31% of seafood is mislabeled in South Florida, according to a new report released this week.
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NewsNew appointment at Moray Seafoods
Vaughan Tyson has been appointed shellfish business manager at Moray Seafoods.
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NewsNew chair for Humber Seafood Group
The Humber Seafood Group has appointed Anita Barker, managing director of Coldwater Seafood, as its new Chair.
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NewsFuture favourites
Farmed fish is in demand like never before, but many new species are yet to make their mark
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NewsFirst Fukushima seafood sold
Supermarkets and stores in the city of Soma, Japan, have showcased octopuses and whelks caught off Fukushima on Monday.
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NewsSeafood importer is fined US$40,000
Former chef and owner of Kin Seafood Importing Corporation, Kai Kin Ng, has been fined US$40,000 for illegal possession of Northern abalone.
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NewsAll-in-one logistics service for seafood industry
foodcareplus™ and Nova Fresh Logistics have announced an all-in-one logistics service for the seafood industry.
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Louisbourg Seafoods joins WOC
Louisbourg Seafoods has become the first company from the fish harvesting sector to join the World Ocean Council (WOC).
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NewsIrish seafood processors invest
The Irish Ministry for Agriculture, Food and the Marine has announced that Irish seafood processors have invested a total of €15.5m, backed up by grants of €3.2m under the EU co-funded Seafood Processing Business Investment Scheme.
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Olympic Seafoods a Friend of the Sea
Krill harvesting company Olympic Seafoods AS has achieved a full audit by Friend of the Sea.
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Consultation on Irish seafood standard
The Irish Sea Fisheries Board (BIM) has developed its own certification standard for wild seafood.
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Anglesey Aquaculture delighted with interest at European Seafood Exposition
Anglesey Aquaculture Ltd has said that it was delighted by the reaction to the first appearance of its branded Anglesey Sea Bass at the European Seafood Exposition (ESE), held recently in Brussels, Belgium.
