All FAO articles
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NewsChina signs up to PSMA fisheries pact
World’s largest fishing nation becomes 108th state to join FAO agreement on tackling IUU fishing
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NewsUN: Global food security requires ‘silicon fjord’ innovation to trickle down to all aquaculture
Amid food security concerns, industry is urged to do much more to ensure it can meet the world’s growing food demands
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NewsUkraine becomes 80th party to the PSMA
Country becomes the latest FAO member to become a party to the Agreement on Port State Measures (PSMA)
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NewsOp-Ed: Electronic monitoring revival shows we can still do hard things
ISSF President Susan Jackson says RFMOs are making dramatic strides towards worldwide EMS standards
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NewsMediterranean, Black Sea countries align on aquaculture vision
Climate and economic resilience, innovation and animal welfare among key pillars for growth in the region
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NewsFAO: Global fish consumption stagnating
Consumers appear to be disengaging from seafood, but capture production has rebounded, says UN body
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NewsWTO urged to protect small-scale fishers
Experts call for differential treatment of developing nations on WTO fisheries subsidy negotiations
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NewsMediterranean, Black Sea sustainability boost
Latest GFCM sitdown sees 20 countries and the EU unite to bolster efforts for responsible fisheries and aquaculture
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NewsTimor-Leste helped with combating IUU fishing
FAO is assisting the Southeast Asian country with the preparation of a national strategy and action plan
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NewsFAO applauds G20 focus on fisheries and aquaculture
FAO applauds G20 focus on sustainable fisheries, aquaculture and family farming, emphasising their role in global nutrition and food security
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NewsASC demonstrates increased impact on people and planet
‘ASC Annual Impacts Report: 2023 in Review’ highlights wide range of environmental and social impacts delivered by the programme in 2023
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NewsEU aquaculture lags behind fisheries production
Eurostat analysis determines that the wild catch remains the main source of aquatic foods in the EU
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NewsBoosting sustainability in Med aquaculture
A new development and training programme aims to boost sustainability in Mediterranean aquaculture
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NewsFAO: Climate change putting fish biomass at risk
There’ll be steep falls in stock numbers by the end of the century under a high-emissions scenario, advises new report
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NewsCOFI focuses on food insecurity, malnutrition and poverty
36th session looks at industry’s ability to alleviate hunger, drive sustainable growth and reverse environmental degradation
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NewsFAO: Global fisheries and aquaculture production reaches new record high
Aquaculture surpasses capture fisheries in aquatic animal production for the first time, finds new State of World Fisheries and Aquaculture 2024 report
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NewsMarshall Islands step up fight against illegal fishing
Republic ratifies UN Agreement on Port State Measures
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NewsNorwegian seafood exports decline for first time in three years
Seafood worth over NOK 40 billion was exported by the Scandinavian country in the first-quarter of 2024
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NewsWomen in fisheries – challenges and opportunities in the Mediterranean, Black Sea
New top-level study sheds light on the crucial roles women have in the seafood economy, as well as the risks and difficulties that they face
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NewsGhana charts safe, sustainable aquaculture production
West African country eyes opportunities to support seafood production and livelihoods
