Seafood – Page 8
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Funding for novel harvesting technique
A new way to harvest seafood which leaves the seabed undamaged by dredging has been given a cash injection
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Falling demand and El Niño to challenge global aquaculture
Asian shrimp industry in particular is facing a challenging period of record-low prices, according to a new aquaculture report from Rabobank
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Seafood standards campaign launches in US
The GSA is inviting seafood retailers across the US to join a sustainability awareness campaign
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How aquaculture has reshaped the seafood industry (and why it’s a good thing!)
Award-winning fishery scientist and educator Emily De Sousa explains why sustainable aquaculture is beneficial for the environment and consumers alike
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Scottish seafood gets the sushi treatment
The importance of Scottish seafood to Japanese markets is being discussed ahead of the International Seafood & Technology Expo in Tokyo
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Advice updated for eating smoked fish
Pregnant women and people with a weakened immune system urged to avoid eating ready-to-eat cold-smoked or cured fish over listeriosis fears
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Alaskan seafood gets ARCTIC bill boost
The new ARCTIC Act aims to support farming and fishing communities across Alaska
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Maine lobster gets a makeover
A new campaign is championing workers in Maine’s lobster industry
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UN: Global food systems ‘broken’
United Nations Secretary-General António Guterres urges transformation in how food is produced and consumed
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Thai Union explains its $200m sustainability commitment
Chief Sustainability Officer Adam Brennan talks SeaChange 2030 and reshaping seafood
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Environmental groups slam Biden’s vaquita response
US President’s decision has “diminished the effectiveness” of CITES, say members of the environmental NGO community
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United States holds off issuing Mexico trade ban
President Biden will not embargo products despite Mexico’s failure to halt illegal wildlife trade threatening the vaquita porpoise
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Thai Union pledges US$200m for sustainability
Thai Union Group has pledged another US$200 million to its sustainability strategy, SeaChange
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Scottish seafood given £21m government boost
A further £21 million in government funding has been earmarked for the Scottish seafood industry
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Seafood boost as NZ, EU agree free trade deal
Agreement finally struck between New Zealand and the EU after eight years of negotiations
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Increased Q2 salmon harvest for SalMar
Higher volumes come from the producer’s Norwegian operations
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Norwegian export values at highest level ever
Norway’s seafood exports continue to soar in value despite a drop in volume
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EC praised for shark fin trade stance
European Commission’s recognition of the importance of sharks and their protection has been welcomed by campaign groups and industry alike
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Brussels heeds shark fin ban plea
European Commission has acknowledged the public call to ban the trade of shark fins in the EU
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Creating a seafood data ‘one stop shop’ for transparency
UK seafood businesses have been getting involved with piloting new data sharing technology