Seafood sector convenes to discuss safety

2020-06-26T11:38:00

Donna Fordyce, interim head of Seafood Scotland Photo: Seafood Scotland

Seafood Scotland and Seafish as part of the Scottish Seafood Training Network, have brought the industry together for a webinar with Helen Muir, chair of the Scottish Seafood Training Network, to establish what is needed to make the sector safer for workers and consumers.

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