Processing & Refrigeration – Page 47
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Carpaccio preparation & production
Now, carpaccio is not only made from beef, lamb or veal. ‘Unprecious’ parts of fish and seafood such as prawns, crayfish, herring, cod, cuttlefish, tuna and surimi can be turned into fish carpaccio which is economically packaged in clip-pak.
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Multi species skinner
The ST600 belt fed flatfish fillet skinner has been modified so that it is now suitable for skinning a variety of fish fillets.
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X-ray inspection system
At SPE Ishida will launch its brand new IX-GA range of X-ray inspection systems. Also on display will be an integrated mini packing line for fresh fish and seafood.
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NewsFocusing on R&D
The TUNIPACK® tuna packing machine was launched in 2001 and today 100 units are used by 50 companies from all over the world.
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NewsNew Sunwell Fresh-water Chiller
For over 25 years since first introducing slurry ice technology to the seafood industry, Sunwell Technologies Inc. has worked with fishermen and companies in the seafood processing industry to achieve higher yields and fresher product using Deepchill™ Variable-State Ice equipment.
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NewsNew Exos-220E pin bone remover
Tests at Fogdö Lax in Grisslehamn, Sweden, showed that the Exos-220E pin bone remover could remove all pin bones from a trout fillet in less than four seconds.
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NewsIt depends on the yield
German manufacturer NOCK will be displaying its skinning machines at Seafood Processing Europe.
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Atlantis acquires a majority share in Coral Sea Fishing
Atlantis Group has recently finalised the acquisition of a majority share in Coral Sea Fishing, a market leading company in food processing technologies.
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New Super-flake ice machine MF83
At the beginning of 2007, Scotsman launched the new Super-flake ice machine MF83 for fishery and food processing applications.
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NewsCO2: an alternative fish freezing solution
Equipment specialist Starfrost has developed a revolutionary freezing system for seafood products that could previously only be processed using nitrogen.
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NewsBUUS to produce Sabroe machines
At BUUS Ice A/S in Denmark, last autumn was much busier than usual, due to the fact that Sabroe ice flake machines have been produced at BUUS, instead of previous company York, since July 2006.
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NewsCarotti’s ice machines
Carotti Ice was founded in 1960 and began the production of Ice Crush machines in 2001, in addition to its existing Ice Makers.
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NewsBetter fish quality
According to Fiskeriforskning, superchilling gives better quality compared with fillets that are chilled using the regular method.
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NewsSecond Deepchill™ for The Plitt Company
In January 2006, Sunwell delivered a Deepchill™ Variable-State Ice System to The Plitt Company of Chicago.
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NewsDSI frozen block handling
According to plate freezer manufacturer DSI there is an increased focus on the working environment onboard fishing vessels around the world.
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Smallest slurry ice machine available
Crytec, has announced that in Q1 2007 it will commence marketing its newest product – the CR001.CR001 is actually half the size of the current smallest dimension model, CR004, and is compatible for installations in small fishing boats with limited generator capacity and other applications requiring a small system foot ...
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Flake ice at sea
Trawler owners are full of praise for their Geneglace seawater onboard machines. By producing ice onboard they make considerable cost and time savings.
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Aker Seafoods to sell plant
Aker Seafoods is selling its processing plant Aker Seafoods Ålesund (formerly known as West Fish Industrier) to family-owned fishery group, Brødrene Sperre AS.
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NewsNew Marel grader series - ProLine
Scheduled to be released at the Atlanta IPE exhibition in January 2007, the all-new Marel ProLine Graders have already made a splash at the Nor-Fishing exhibition in Norway and the Polagra Expo in Poland.
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NewsQuadrupling production in three years
In just three years Acuimarca, of the Canary Islands, has become the single biggest supplier of farmed fish in Spain, and processing lines using ScanBatchers from Scanvaegt have played an important role in this.
