All Norwegian salmon articles
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NewsNorway’s seafood exports fall as strong krone, lower wild-catch bite
Second consecutive monthly decline reported despite record prices for cod and mackerel
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NewsWATCH: Forty years of Norwegian salmon sushi
Norwegian salmon has become central to the world’s sushi culture with its largest market in France
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NewsNorwegian seafood surges on Italian menus
Norwegian salmon alone grew 6%, while cod-based dishes rose 5%, according to the Norwegian Seafood Council
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NewsHow Japan helped Norwegian salmon go global
Sushi culture has helped turn Norwegian salmon into a global seafood icon, 40 years after its debut in Japan
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NewsUS helps drive Norwegian seafood exports
Norway exported NOK 14.3 billion worth of seafood in April 2025, a 2% increase compared to the same month last year
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NewsHybrid flow-through systems: A boost for farming biosecurity
HFS can revolutionise salmon farming by enhancing biosecurity, sustainability and addressing rising demand, says Rabobank