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Icelandic Fisheries Exhibition
Íslenska sjávarútvegssýningin
Fish Waste For Profit Conference
The largest commercial fishing exhibition in the North Stærsta kaupstefna um sjávarútveg á norðurslóðum Maximise return on investment from potentially discarded parts of the catch Visit the IceFish Website Visit the IceFish Website Visit the Fish Waste for Profit Website
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Greener Fishing
January-February 2025 March-April 2025 July-August 2025 November-December 2025 
Cutting waste and maximising value Robotics, analytics software and other Industry 4.0 technologies are helping to scale-up productivity New production systems are escalating the industry’s contribution to global food security Fisheries are becoming increasingly responsible and sustainable thanks to new technologies and initiatives Read More Read More Read More Read More
How Japan helped Norwegian salmon go global
There’s no doubt that sushi culture has helped turn Norwegian salmon into a global seafood icon, 40 years after its debut in Japan.
As International Sushi Day approaches on 18 June, the Norwegian Seafood Council (NSC) is celebrating the 40th anniversary of Project Japan - the bold initiative that introduced raw Norwegian salmon to Japan in the 1980s and sparked a worldwide trend in sushi.
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