All Finland articles
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NewsSeafood side-streams – the next superfood?
New data from Hailia reveals certain by-product-based products can far outshine prime fish fillets when it comes to providing consumers with essential nutrients
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NewsFinnish foodtech rolls out land-based farmed rainbow trout brand in UAE
Finnforel secures first international retail contract with the launch of its LoHi offering in United Arab Emirates’ supermarkets
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NewsOn-land aquaculture game changer from Finland
Hybrid flow-through systems (HFS) can transform fish farming, enhancing sustainability, boosting yields and improving biosecurity
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NewsVolare secures €26m to build new insect-based protein factory for aquafeeds
Finnish company’s new plant will produce the equivalent protein yield of 200 million Baltic herrings annually
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NewsBrussels penalises Finland salmon breach
EU sends a clear message to Finland that disguising commercial salmon fishing as research will not be tolerated
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NewsSaving sidestreams
In Finland, fish processors are incorporating new technology to create valuable food products from by-products
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NewsFinnish food-tech firm makes by-product breakthrough
Hailia has devised a method to make better and smart use of the entire fish
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NewsInside Finland’s new PaRAS concept
Could a modular fish farming system be the answer to RAS challenges?
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NewsTotal fish utilisation
Finnish food tech start-up SuperGround has developed a solution that turns the entire fish (bones included) into consumer-familiar foods
