All shellfish farming articles
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NewsRestoring the seas: How restorative aquaculture is contributing to Mediterranean, Black Sea sustainability
Emerging alternative is shifting the emphasis towards ecosystem health and biodiversity – promising a more resilient blue economy
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NewsShellfish farming must take its rightful place in EU food policy, MEPs tell Brussels
European shellfish growers call for the creation of an ambitious Common Aquaculture Policy
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NewsGSA, BAP recognised by FAO for sustainable aquatic food system work
Global Seafood Alliance and Best Aquaculture Practices received special recognition at a ceremony in Rome on 15 October 2025
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NewsChile’s aquaculture outpacing wild-capture for first time since 2020
Industry shift underscores global trend as salmon and shellfish farming outpace artisanal and industrial fleets amid climate and regulatory pressures
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NewsScotland launches fish and shellfish farming consultation
Government proposing “consistent approach” to the regulation and consenting of aquaculture across the zero to 12 nautical mile zone
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NewsSeafish to help UK seafood progress innovation, trade and resilience
Industry body also highlights vital industry support given during a productive past 12 months
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NewsNew system at NOAA Lab pumps clean seawater for salmon, shellfish research
Investment replaces an older system prone to breakdowns, and ensures US aquaculture projects benefit from a reliable water supply
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NewsNew UK APPG to boost farmed shellfish
A new APPG aims to support and boost the UK’s struggling farmed shellfish industry
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NewsClean Seas receives merger proposal
Exclusive due dilligence granted to shellfish producer Yumbah Aquaculture Ltd
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NewsEuropean shellfish growers call for ambitious Common Aquaculture Policy
EU shellfish sector is in crisis despite being a key sector to address many policy concerns, says EMPA
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NewsAI – 'a paradigm shift’ for aquaculture
At Aquaculture UK 2024, Umitron’s Russell Ferguson outlined the company’s ambitions to be a more value-chain-aware technology provider
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NewsCan aquaculture be sited sustainably at maritime ports?
Spatial planning is key to establishing shellfish and seaweed farms in ports and benefitting local communities and environments, says a new study
