Seafood – Page 71

  • News

    The Seafood Awards

    2006-10-02T14:57:00Z

    Seafish recently announced the date of its highly successful gala awards dinner which will take place in March next year.

  • News

    Seafish launches £1,000,000 seafood Industry Project Fund

    2006-09-15T10:44:00Z

    Seafish are pleased to announce the establishment of a new Industry Project Fund for the seafood industry. Available to all sectors of the industry, the fund will finance bursaries for students, provide grant assistance for innovative ideas, give funding for projects managed or conducted by Seafish and supply collaborative R&D ...

  • News

    Record growth for Norwegian seafood exports

    2006-09-14T09:53:00Z

    According to recent figures from Norwegian Seafood Export Council, seafood exports increased by 3.2 BNOK from January through August.

  • News

    US seafood industry shows growth

    2006-05-29T14:05:00Z

    Overall seafood consumption in 2004 was up 1.8% over the previous year (and up 9% since 2001) and stood at 7.5kg per person. This figure is made up as follows: Shrimp: 1.90kg Canned tuna: 1.50kg Salmon: 0.98kg Pollock: 0.58kg Catfish: 0.50kg Cod: 0.32kg Crab: 0.29kg Flatfish: 0.27kg Clams: 0.21kg Oysters: ...

  • News

    Tromsø to host third Open SEAFOODplus Conference

    2006-04-28T09:55:00Z

    With a plenary session divided into four themes, and one day devoted to three parallel symposia, the third Open Seafoodplus conference on 30 and 31 May in Tromsø, Norway, comes as a package of new information delivered in a fresh format.

  • News

    Seafood exposition

    2006-04-10T16:31:00Z

    Seafood Processing Europe (SPE) is the global shopping site for seafood industry professionals bringing together the equipment, processes, services, and technology suppliers that get seafood from dock to market.

  • News

    Partners in seafood quality not crime

    2006-01-25T11:21:00Z

    The VMD's random tests include local and imported fish for residues of regulated or banned products and antibiotics. Where levels are breached, VMD reports to the country of origin for action, and to Brussels which passes on the information to all EU countries' inspectorates. Non-EU countries have to provide “equivalent ...

  • News

    EU opens way for EuroMed seafood

    2005-12-04T14:41:00Z

    The European Union has opened negotiations for fish and seafood exports to the EU from its non-EU, EuroMed partner countries which include Algeria, Egypt, Israel, Jordan, Lebanon, Morocco, Palestinian Authority, Syria, Tunisia and Turkey. Libya has had observer status since 1999.

  • News

    Oz puts half million into seafood future

    2005-10-27T10:29:00Z

    The Australian government is putting $480,000 (Euro300,000) into a new project which aims to boost the long-term profitability, sustainability and competitiveness of Australia''s multi-million dollar seafood industry.

  • News

    New Seafood Centre at Hanstholm

    2005-09-01T10:27:00Z

    The Port of Hanstholm (Denmark) is opening a new Hanstholm Seafood Centre on September 9.

  • News

    New Zealand Seafood Industry Serious About Reducing Impacts on the Seabed

    2005-05-31T13:14:00Z

    Methods for protecting the seabed was one of the topics on offer at the New Zealand Seafood Industry conference.

  • News

    EUROPEANS TEMPTED BY AUSTRALIAN SEAFOOD

    2005-05-04T10:38:00Z

    The Australian seafood industry has again mounted a dominant presence at this year’s European Seafood Expo in Brussels.

  • News

    Top seafood businesses in the UK announced

    2005-04-20T09:15:00Z

    The best seafood businesses in the industry gathered at an awards ceremony in London last month where the winners at the first ever Seafood Awards, organised by the Sea Fish Industry Authority (Seafish), wer

  • News

    Latest seafood technology to be unveiled in Brussels

    2005-04-20T09:15:00Z

    More than 240 exhibitors from all over the world will meet at Seafood Processing Europe, which takes places in Brussels together with the European Seafood Exhibition between April 26-28.

  • News

    Marel presents a full range of products at Seafood Processing Europe

    2005-04-20T09:15:00Z

    Marel will be introducing innovative new concepts at this year''s Seafood Processing Europe Exhibition. For the salmon industry, Marel will be showing the ITM, Intelligent Trimming Machine, and the Salmon Packing Grader. Also presented will be the Speed Batching system for whitefish, pelagic fish, and shellfish and a new QA ...

  • News

    Australian Seafood Industry support Tsunami aid relief

    2005-03-19T16:37:00Z

    Australia''s seafood industry has announced that it has access to a registration system for offers of support to rebuild the counterpart industries in tsunami devastated regions. Federal agencies will match offers from Australia to requests for assistance from countries including Indonesia and Sri Lanka.

  • News

    North American seafood producers prepared for EU tracability laws

    2005-02-19T13:55:00Z

    Torunn Halhjem at Trident Seafoods Corp, a Seattle, Washington based company processing primarily Alaskan seafood products says that companies have already been providing virtually all the required information."It didn't have much impact. We only had to add two lines to our invoice and on the label that the product was ...

  • News

    New award marks quality seafood production

    2005-01-27T11:07:00Z

    A new UK-wide wholesaler and distributor award scheme aimed at recognising excellence was launched today by The Sea Fish Industry Authority (Seafish).

  • News

    FAO catches Swedish Seafood Award

    2004-12-01T13:46:00Z

    The UN''s Food and Agriculture Organization has been awarded the Swedish Seafood Award for its work with the Code of Conduct for Responsible Fisheries.

  • News

    UK seafood market worth £5 billion

    2004-08-01T12:40:00Z

    The seafood market in the UK is estimated to be worth almost £5 billion, according to recent research by the Sea Fish Industry Authority (Seafish).