Seafood – Page 64
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WiseFish seafood software solution
Maritech will present a new version of WiseFish, a comprehensive, scalable software solution, tailor-made to meet the needs of seafood producers.
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Seafood packing solutions from Ishida Europe
New to Ishida’s quality control range is its latest checkweigher, the DACS-G, which delivers even higher speed and accuracy and, at the touch of a button, can switch between two weighing ranges, allowing manufacturers and processors to handle more products on one machine.
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Increase in spend on sustainable seafood
British and Dutch consumers are increasingly committed to buying sustainable seafood products even in difficult financial times.
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Record growth for Norwegian seafood
At the end of February, the export value of Norwegian Seafood was NOK 9 billion.
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Poll finds Japanese consumers demand sustainable seafood
A Greenpeace Japan commissioned poll has found that most Japanese people want seafood to both be sustainably sourced and for fish species to be clearly labeled,.
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Costco creates new seafood policy
US retail giant Costco has officially revised its seafood sustainability policy, a direct result of a Greenpeace campaign to pressure the retailer to remove “red-list” species and address ocean destruction.
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Young seafood chef competition launched
Seafood Scotland (SFS) has launched its search to find the ‘Young Scottish Seafood Chef of the Year 2011’, with a competition aimed at chefs under 23 on 30 June 2011.
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Support Sustainable Seafood Day
People in Australia are becoming hooked on sustainable seafood, says the Marine Stewardship Council, with more fisheries, suppliers and retailers seeking MSC certification.
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Launch of Young's Seafood Limited
Young''s Seafood, The Seafood Company and Findus UK will be brought together to create Young''s Seafood Limited, the UK''s largest supplier of fish and seafood to retailers and consumers.
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High Liner Foods commits to sustainable seafood sourcing
High Liner Foods Inc. has announced a commitment to source all of its seafood from certified sustainable or responsible fisheries and aquaculture farms by the end of 2013.
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NOAA investigates seafood mislabelling
Seafood consumers and the law-abiding fishermen who catch that seafood gained a victory last week when a NOAA investigation into conspiracy, misbranding and smuggling resulted in two guilty pleas in federal court.
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Seafood Champions finalists announced
SeaWeb’’s Seafood Champions finalists were announced during the opening session of the Seafood Summit 2011, currently being held in Vancouver, Canada
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Scottish seafood tops menu in Lyon
Seafood Scotland has been in Lyon, France, this week at the country’s largest foodservice show SIRHA, promoting the very best of Scottish seafood.
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Export record for Norwegian seafood in 2010
In 2010, Norwegian seafood exports totalled NOK 53.8 billion and for the seventh year in a row which sets a new seafood export record.
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PPS East wins new crate pooling contract with Levenstond Seafood
The Grimsby based company PPS East recently secured a new contract to provide returnable plastic fish crates to Belgian company Levenstond Seafood, a supplier of Scottish salmon to Belgian supermarkets.
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Complete conveyance solutions for seafood
The Seafood Team at US-based supplier of conveyance solutions and services Intralox develops handling systems for all types of fish processing operations, from onboard ocean-going factory trawlers through to the packaging end of a processing plant.
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Pakistan's seafood exports value rises 37%
Pakistan’s seafood exports increased by 37% to $96.9 million (€73.9 million) in the July to November period of the current fiscal year, according to provisional figures from the State Bank of Pakistan (SBP).
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Umami Sustainable Seafood completes Baja Aqua Farms acquisition
Umami Sustainable Seafood Inc has completed the acquisition of Baja Aqua Farms, Mexico''s leading producer of bluefin tuna.
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America’s night out for Gulf seafood
On 1 December, more than 150 chefs and restaurants in cities across the United States will participate in the first ‘America’s Night Out for Gulf Seafood’ to promote the safety of Gulf seafood in light of the BP oil spill earlier in the year.
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Top seafood chef launches iPhone app
UK restaurateur, chef and fishmonger Mitch Tonks is to launch the first iPhone app dedicated to fish skills, seafood recipes and seasonality on 24 November.