All IBioIC articles
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NewsScottish Ocean Cluster sharpens focus as it heads into a pivotal 2026
The popular initiative is moving from exploration to action, while defining its role, priorities and long-term sustainability in a rapidly evolving industry landscape
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NewsOp-Ed: A more collaborative seafood industry could help Scotland reel in greater value
How a more collaborative approach could help capture greater value from seafood side-streams, while supporting jobs and resilience
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NewsScottish Ocean Cluster secures new funding, names project manager to accelerate growth
Biotech specialist Dr Tracy White recruited to unlock greater economic and environmental value from Scotland’s seafood side streams
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NewsSeafood Scotland CEO Donna Fordyce: Cluster will bring more value without adding environmental or social pressures
In an exclusive Q&A, WF hears how turning seafood side streams into new, high-value products will reduce waste and create opportunities
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NewsSeawool start-up puts shellfish by-products to use
Industrial Biotechnology Innovation Centre-supported Seastex moves its headquarters to Glasgow to get closer to supply chains
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NewsSeafood Scotland: Cluster could treble industry’s value
Trade body calls for support to fund “game-changing” ocean cluster
