Processing & Refrigeration – Page 21
-
NewsAbsorbent crate liner added to Sea-Fresh range
Sirane has added a new absorbent crate liner for seafood packaging to its Sea-Fresh range.
-
NewsSalmon producer opts for Valka system
Norwegian salmon producer Slakteriet AS has selected Icelandic company Valka AS to provide a complete grading and packing system for whole salmon, which includes automated ice dosing, labelling and box handling system.
-
News
New processing factory in Namibia
A new state-of-the-art horse mackerel processing factory has opened at Walvis Bay in Namibia.
-
NewsCoombe Fisheries’ new facility completed
UK seafood processor Coombe Fisheries has doubled its processing capacity with a brand new £4 million seafood packing, freezing and temperature-controlled storage facility in Barnstaple, North Devon.
-
NewsTucal factory at full capacity
Tucal will be ending 2014 with its factory working at full capacity to fulfil orders before Christmas.
-
NewsIce plant starts to take shape
Work is well underway on the vital new £1.2m ice production and chilling facilities being created at Plymouth Fisheries, UK.
-
NewsSuper cooling improves quality and extends shelf-life
Cod is considerably more valuable fresh than frozen, according to Vilhjálmur Vilhjálmsson, CEO of HB Grandi, one of Iceland’s largest fishing companies.
-
NewsNew compact CO2 refrigeration system
The ‘Roaldnes’ of Valderøya in Norway will be the first to have a brand new transcritical CO2 refrigera¬tion system installed onboard, combined with four DSI V3/26/100 freezers and one DSI V3/12/100.
-
NewsIt’s all about salmon
Marel will host its 14th Salmon ShowHow at Progress Point in Copenhagen, Denmark on 11 February 2015.
-
News
New products from Marel
In recent months Marel has launched its SmartLine Grader and OCM9500 box and crate labeller.
-
NewsMarel Innovations at IceFish
Among the products highlighted at Marel’s stand at this year’s IceFish, will be the next generation of whitefish processing lines; with FleXicut, a water-jet cutter for high precision bone detection and removal.
-
NewsBritish caviar comes on stream
Caviar from sturgeon farmed in Devon in the south west of England, will be produced again in the autumn.
-
News
Duplex freezers for Ocean Prawns
Danish fishing company Ocean Prawns has acquired two DSI Duplex HK 28/8 freezers for the shrimp trawler ‘Ocean Prawns’, which operates in arctic waters.
-
NewsSirane launches Ice-Mat
A new addition to Sirane’s Sea-Fresh range helps maintain the freshness of live seafood during transportation – and increase its value when it goes to market.
-
NewsÍsbjörninn proves its worth
HB Grandi''s Ísbjörninn cold store at Nordurgardur, Iceland, was opened over a year ago.
-
NewsSeafood spoilage could be reduced by irradiation
About one third of all fish landed spoils before it can be consumed. So, it would be thought that any process which can destroy the microorganisms that cause fish and shellfish to spoil would be welcomed with open arms.
-
NewsCASE STUDY: Accurate mixing technology
Seafood expert Cabomar Congelas has found the accuracy it seeks for its different seafood mixes in a special packing line using twinned Ishida multihead weighers.
-
NewsNew strappers launched for seafood applications
Strapping systems supplier, Mosca Direct, has launched two new machines into the UK market which are ideal for the challenging environments of fish, meat and poultry processing and packing.
-
NewsAdvanced bone detection from SensorX
Icelandic fishing company HB Grandi has installed a Marel SensorX bone detection machine as part of its processing line.
-
NewsStrapping machine for Marine Harvest
Gordian Strapping has supplied a StraPack RQ-7000MV18 fully automated stainless steel strapping machine to Marine Harvest at its salmon processing plant in Co. Donegal, Ireland.
