Salmon smoker Lossie Seafoods Ltd and langoustine processor Moray Seafoods Ltd have appointed an export director to spearhead sales into new markets around the world.

Henry Angus

Henry Angus

Associated Seafoods Ltd recently acquired both Buckie companies, and the appointment of experienced export sales director Henry Angus will provide the platform to develop new business into key markets for premium Scottish smoked salmon, langoustine and crab.

Mr Angus brings considerable experience to Moray and Lossie Seafoods, joining the two companies from Gourmet’s Choice in Portsoy where he was export sales manager. Previously, he was account manager and involved in export sales for Baxter’s Food Group, and before then held similar roles at Strathaird Salmon.

He said: “I am delighted to be joining Lossie and Moray Seafoods at this exciting time in their development. Both companies offer high quality products that are in strong demand around the world. I have been particularly impressed by the dedication and motivation of the staff in both companies.”