Latest News – Page 566
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Scientific analysis confirms MSC certified seafood harvested from healthy stocks
The first comprehensive analysis of fish stocks targeted by MSC certified fisheries has concluded that stocks are healthy and well-managed to ensure continuing sustainability.
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Falklands toothfish enters MSC assessment
Consolidated Fisheries Ltd has entered the Falkland Islands longline Patagonian Toothfish fishery entered full assessment for Marine Stewardship Council (MSC) certification.
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Award-winning chippy opens new outlet
The 2012 winner of the UK’s Independent Takeaway Fish and Chip Shop of the Year Award, Seniors at Marsh Mill, has launched a new outlet in Blackpool today.
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Faroe Island fishery gains MSC certification
Marine Stewardship Council (MSC) certification has been awarded to the Faroe Island North East Arctic cod and haddock fishery.
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Nofima: Frozen fish better than fresh
It is becoming increasingly common for defrosted fish fillets to be sold in fresh fish counters at European supermarkets, which can cause major consequences for Norwegian fillet producers, says Nofima.
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Orange Roughy bouncing back
Ongoing research into the recovery of Orange Roughy is yielding some positive results, with a clear indication that stocks are improving as a result of measures put in place by AFMA.
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SINTEF’s automatic catch handling project
Norway’s SINTEF - the largest independent research organisation in Scandinavia – is one-and-a-half years into a four-year research project on automatic catch handling systems of whitefish onboard fishing vessels.
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Wakatu Quay extension
The temporary closure of the Wakatu Quay area in Kaikoura, New Zealand, has been extended by the Ministry for Primary Industries until 17 August 2014.
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Haikui Seafood steps into India
Haikui Seafood AG, an established seafood processing company with sales in Chinese and international markets, has made a strategic stride into the Indian seafood market by winning a new client in Sri Lanka.
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Ishida GmbH appoints new GM
Ishida Europe has appointed Andreas Hollman general manager of the company’s German subsidiary, Ishida GmbH.
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Marel launches manual weigh price labeller
Marel has recently launched its WPL9010 manual weigh price labeller, suitable for low volume labelling of individual packs, product development or products unsuited to automatic labelling.
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BLRT delivers new fishing hull
Lithuanian shipyard, Western Baltija Shipbuilding, part of Estonia''s BLRT Grupp, has delivered a new fishing vessel hull to Danish company, Karstensens Skibsvaerft A/S.
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Scots fishermen slam ‘misleading’ report
The Scottish Fishermen’s Federation (SFF) has criticised a report from the New Economics Foundation (NEF) and OCEAN2012 for containing misleading information on the state of UK and European fish fisheries.
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Faeroes restrict foreign ownership
The Faroese Minister of Trade and Industry has introduced a bill which restricts the level of foreign ownership of Faroese fish-farming companies to a maximum of 30%.
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Haikui Seafood AG: First step into the Indian market
Haikui Seafood AG, an established seafood processing company with sales in Chinese and international markets, has made a strategic stride into the Indian seafood market by winning a new client in Sri Lanka.
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Novus sponsors World Aquaculture Society
Novus International, Inc. has committed to serving as a premier sponsor of the World Aquaculture Society (WAS).
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Fish and Chip Awards 2013 semi-finalists
Ten semi-finalists for the Marketing and Innovation Award category of the National Fish & Chip Awards 2013 have been announced after being judged on their creative marketing strategies and innovative thinking.
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Fish demand drains UK supplies
Demand for fish in the UK has already matched the supply its waters can produce for the year, leading to a reliance on imported cod and haddock.
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Great Slave owner violates Fisheries Act
Brian Abbott, owner of Canada based Great Slave Fish Products Ltd, has been fined US$6,000 for violating the ‘Fisheries Act’.
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Hastings fishery re-certified
The Hastings Dover sole trammel net, gill net and trawl fisheries have been re-certified as sustainable and well-managed fisheries under the MSC standard.