High cost savings with CFS ShrinkPak System
AT SPE, CFS will show various packaging solutions for new market trends such as shrink packs produced on a thermoformer; pasteurisation in the pack for a long shelf life; steam cooking in the microwave and the successful ''Hole in the Wall'' concept for in-house tray production.
Continue this article…
Already subscribed? SIGN IN now
Register for a FREE one-month trial to continue this article
Want to read more before deciding on a subscription? It only takes a minute to sign up for a free account and you’ll get to enjoy:
- Weekly newsletters providing valuable news and information on the commercial fishing and aquaculture sector
- Full access to our news archive
- Live and archived webinars, podcasts and videos
- Articles on innovations and current trends in the commercial fishing industry
- Our extensive archive of data, research and intelligence
Get more free content sign up today
Ready to subscribe? Choose from one of our subscription packages for unlimited access!
