Comment – Page 17
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NewsReimagining fish
Fisheries and aquaculture can lead the crucial overhaul of global food systems
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NewsAquaculture’s crucial role to feed billions
The recent Virtual Ocean Dialogues conference confirmed that while the sector has made strong progress, some important obstacles still need to be overcome
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NewsAiming for aquafeed self-sufficiency
Russia is set to ramp up aquafeed production nearly tenfold to 525,000 tonnes by 2030 to make fish farmers less dependent on imports
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NewsCan Trump make a bigger fish out of America?
Through its new executive order, the White House is seeking to propel the nation’s seafood sector into the big league.
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NewsFostering greater faith in farmed fish
Do retailers need to be more upfront about what’s gone into the aquaculture products they’re selling? A new report insists that they do.
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NewsGenetics key to TiLV resistance
A new study has found that resistance to Tilapia Lake Virus (TiLV) appears to be due to differences in genes between families of the same fish.
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NewsWhere next for salmon farming?
While as a consumer product, Atlantic salmon has transcended the seafood category, producers now need to adopt new harvest technologies to maintain growth
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NewsFrom fish waste to value-added ingredients
A new project in Europe is developing innovative ways to use fish waste and sidestreams to tackle inefficiency in the seafood supply chain and create marketable products
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NewsCordial post-Brexit relations are critical
Retaining market access and consumer confidence are of the utmost importance for both the UK and EU27
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NewsHigh hopes for new rainbow trout vaccine
Significant steps are being taken in Scotland to develop a commercial vaccine for rainbow trout fry syndrome (RTFS)
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NewsRaising the swell
EU aquaculture production is at record levels, but the sector still has plenty of ground to cover before it comes close to meeting the demands of the market
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NewsSeafood assurance in the global supply chain
?Polly Burns, Fisheries and Aquaculture Operations Manager, Customised Assurance at Lloyd’s Register, outlines the value of seafood assurance and its critical role in maintaining quality and mitigating the environmental impacts of fishing and aquaculture.
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NewsIs RAS ready to shine?
A new report analysing the ever-increasing investment in recirculating aquaculture systems points to these technologies disrupting the salmon sector within the next decade
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NewsSustainable aquaculture to feed the world
Microalgae-based feeds could avoid depleting the wild fish that farmed seafood consumes, steering aquaculture in a new direction
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NewsRussian Aquaculture, back on track
Russian fish farming company Russian Aquaculture is back on its feet after a series of devastating salmon louse outbreaks nearly wrecked its salmon business in 2015
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NewsPioneering tech to improve Artemia production
INVE Aquaculture’s latest technologies aim to further improve the production of Artemia cysts and maintain product quality
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NewsThe clock is ticking on subsidy action
A new scientific study detailing the continued escalation of ‘harmful’ fisheries subsidies has cranked up the pressure on world leaders to deliver reform, writes Jason Holland
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News?Argentine red shrimp producers expect to see market recovery
After two years of heavy production, the international markets for Argentine red shrimp now seem to be overloaded and the prices are continually going down, reports Eduardo Campos Lima.
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NewsSulphide levels: Better monitoring
An environmental monitoring tool that measures sulphide levels in sediment is expected to show great promise on Scottish fish farms
