Seafood – Page 44
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Norwegian seafood reaches all-time high
The export value of Norwegian seafood has reached an all-time high for the first half of 2020.
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Seafood sector convenes to discuss safety
Seafood Scotland and Seafish as part of the Scottish Seafood Training Network, have brought the industry together for a webinar with Helen Muir, chair of the Scottish Seafood Training Network, to establish what is needed to make the sector safer for workers and consumers.
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Covid-19: Seafood is safe
The World Health Organisation, UN Food and Agriculture Organisation and food safety agencies are seeking to reassure consumers that seafood is safe and is in no way related to the global Covid-19 pandemic.
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Greig Seafood orders workboat from Meercat
Altantic Salmon producer Greig Seafood Shetland Ltd has placed an order for a new Meercat DeckMax MRV aquaculture workboat for its Scottish fisheries operations.
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Support for Scottish seafood businesses
A total of 128 companies have now received support through the Scottish Government’s Seafood Resilience Fund, with more than £5 million provided to processors.
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Carr and Sons Seafood acquires Nolan Brand
Award-winning Irish seafood producer Carr & Sons Seafood, based at Killala in Co Mayo has acquired HJ Nolan Seafood, Dublin, effective from March 2020.
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American Seafoods trawler in lockdown
American Seafoods'' trawler American Dynasty is under lockdown at the Port of Seattle after a large number of its crew tested positive for COVID-19.
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Fostering greater faith in farmed fish
Do retailers need to be more upfront about what’s gone into the aquaculture products they’re selling? A new report insists that they do.
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Seafood campaign hits social media
Seafish is working closely with the UK government''s Department for Environment, Food and Rural Affairs (Defra) on a new consumer marketing campaign which aims to increase the UK''s consumption of seafood caught in UK waters as the sector continues to face the challenges presented by COVID-19
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Trump signs seafood industry Executive Order
US President Donald Trump has signed a new Executive Order designed to promote American seafood competitiveness and economic growth, and calling for the expansion of sustainable US seafood production.
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Reopen fish counters, urges Seafood Scotland
Seafood Scotland has written to the chief executives of the main UK supermarkets, urging them to reopen their fresh fish counters.
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New chair of Seafood 2040 appointed
Seafish has announced the appointment of Neil Auchterlonie as the new chair of Seafood 2040.
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Local focus for Scottish seafood industry
The Scottish seafood industry is adapting to new guidelines, developing new consumer routes, and meeting increased local demand as it works to supply fresh seafood during the COVID-10 pandemic, according to Seafood Scotland.
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COVID-19: £10m fund for seafood sector
More than 1,000 fishing and aquaculture businesses in England affected by the coronavirus pandemic will receive cash grants through a fisheries support scheme.
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COVID-19: Scottish seafood takes to the road
Scotland’s seafood sector is devising inventive ways to help counter the devastating impact the COVID-19 pandemic is having on the industry.
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Quality is a big subject
Established in 2011 as it took over what had previously been the activities of Haliomer and CEVPM, Nouvelles Vagues Technologies is a privately run company with a staff of 35, all with expertise in various fields of the seafood industry.
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From fish waste to value-added ingredients
A new project in Europe is developing innovative ways to use fish waste and sidestreams to tackle inefficiency in the seafood supply chain and create marketable products
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China’s demand for protein
With African swine fever (ASF) continuing to decimate China’s pig population, and the Covid-19 coronavirus outbreak halting the country’s processing sectors, whitefish exporters should find themselves well placed to capitalise on the market’s huge demand for protein, believes Rabobank’s senior analyst for seafood, Gorjan Nikolik
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Seafood Cornwall's #FishToYourDoor initiative
Launching in the face of the current coronavirus pandemic and co-ordinated by Seafood Cornwall, a new service is creating a register of would-be fish buyers and merchants across the UK.
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MSC Sustainable Seafood Awards winners
The Marine Stewardship Council (MSC) has announced the winners of its fourth annual Sustainable Seafood Awards, which recognise organisations and individuals helping to end overfishing.