All NFI articles
-
NewsNFI welcomes new US dietary guidelines highlighting seafood across the lifespan
2025–2030 Dietary Guidelines for Americans urges increased consumption as part of a healthy, balanced diet
-
NewsNFI urges USTR to preserve zero-tariff seafood trade under USMCA
Any reopening of the deal could destabilise a supply chain that has become essential to American seafood businesses, organisation warns
-
NewsIncoming NFI chair to testify before congress on IUU bill
Hearing will focus on the Fighting Foreign Illegal Seafood Harvests (FISH) Act, which aims to help stop illegally caught fish from entering the US
-
NewsSeafood Coalition seeks court order to pause MMPA import ban, citing threats to US industry
Parties to lawsuit support the Act’s goals, but say they want to see it “responsibly and sensibly” applied
-
NewsSolid footing: Seafood to benefit from US-EU trade deal
New Framework on an Agreement on Reciprocal, Fair and Balanced Trade to provide preferential market access
-
NewsTrump’s seafood order gets mixed response
US President’s “Restoring American Seafood Competitiveness” strategy is expected to have both positive and negative impacts
-
NewsNFI: Trump tariffs put US seafood jobs at risk
National Fisheries Institute President & CEO Lisa Wallenda Picard also warns that seafood prices will go up
-
NewsAmerica’s Better Seafood Board issues new best practices
NFI initiative continues its commitment to economic integrity with third edition of best practices
-
NewsAmericans eating less seafood (but diversifying more)
NFI’s Annual Top 10 List determines the most consumed seafood species in 2022
-
NewsNational Fisheries Institute joins WIC association
America’s NFI partners with advocates for the Women, Infants and Children programme
-
NewsGlobal Shrimp Council launches
New non-profit will seek to increase the consumption of sustainable shrimp through education and inspiration
-
NewsBetter Seafood Board names new chair, members
The US seafood fraud fighting group is in its 16th year
-
NewsNFI teams up with Global Shrimp Council
Foundational work begins on planned shrimp promotion coalition
-
NewsNFI sets membership record, adds directors
America’s largest seafood trade association has continued to grow with 22 new members added in the last 12 months
-
NewsIndustry looks to create Global Shrimp Council
First steps agreed in the creation of a new organisation to promote shrimp and boost worldwide consumption
-
NewsDirect Source joins NFI Crab Council
The council funds FIPs in Indonesia, The Philippines, India, Sri Lanka, Thailand and Vietnam
-
NewsContinued support for China’s red crab
As work matures, Ocean Outcomes, local partners and crab sustainability group remain committed to FIP
-
NewsNFI: FDA chief must act
Dr Robert Califf must quickly focus FDA’s food safety resources on challenges that are important to the seafood community, says US trade body
-
NewsNFI President John Connelly to depart after 20 years
US seafood industry trade organisation tasks committee to find replacement