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Cutting waste and maximising value Robotics, analytics software and other Industry 4.0 technologies are helping to scale-up productivity New production systems are escalating the industry’s contribution to global food security Fisheries are becoming increasingly responsible and sustainable thanks to new technologies and initiatives Read More Read More Read More Read More
Caleta Bay joins NFI Sushi Council
Chilean aquaculture producer becomes latest member of growing food safety coalition
America’s National Fisheries Institute (NFI) Sushi Council has confirmed Caleta Bay as its newest member. Based in Puerto Montt, Chile, Caleta Bay is a vertically integrated salmonoid farming company known for its commitment to innovation, sustainability and responsible aquaculture practices. It has customers in more than 20 countries.
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