The new EU Ocean Pact unveiled by the European Commission to better align marine policy with science, innovation, environmental responsibility and food security has been lauded by the European Bottom Fisheries Alliance (EBFA), particularly the pact’s recognition of fisheries as a vital economic sector essential to ensuring food supply, security and sovereignty.

According to EBFA, the EU’s 70% dependence on seafood imports, which it calls “a strategic vulnerability”, needs to be urgently addressed. In this regard, it said it “strongly supports” the commitment to prioritise domestic seafood production, including the 25% of total EU landings provided by bottom fishing, in future marine policy decisions.
Alongside this, the alliance praised the pact’s focus on implementing marine protection measures on a case-by-case basis, which it said reflects the unique ecological, economic, and social characteristics of each marine region – including with respect to strict protection targets. It also insisted these targets must be equally strict for all blue sectors.
But the alliance added that even if intended as aspirational, this approach directly conflicts with the proposed phase-out of bottom fishing in marine protected areas (MPAs) by 2030, as outlined in the annex, which, it said, adds further uncertainty and confusion to the issue.
It further noted that while not directly addressed in the pact, the continued reduction of the EU fleet and its workforce is a concerning trend. This, it insisted, underscores the urgent need for simplified policies, reduction of bureaucracy and incentives that support Europe’s seafood production capacity and protect the livelihoods of coastal communities.
Insisting that ocean protection should be guided by cutting-edge science and technology, which, in many cases, is still insufficient, it has welcomed the pact’s Ocean Research & Innovation strategy’s focus on establishing a robust EU ocean knowledge framework and fostering new industry alliances.
Advancing technologies that enhance competitiveness while reducing emissions and environmental impact is the way forward for a sustainable and resilient blue economy, it said, stating: “As the Paris Agreement makes clear, environmental targets must be pursued in ways that do not jeopardise food production. EBFA is committed to working constructively with EU institutions to balance these two objectives.”
It continued: “EBFA also welcomes the forthcoming revision of the Marine Strategy Framework Directive (MSFD). The Commission recognises that, despite progress, the EU still lacks adequate tools, methodologies and modelling capacity to effectively assess what is needed to achieve Good Environmental Status (GES). In this context, the alliance urges that past missteps, such as the blanket designation of 10% of the seabed as ‘reference areas’ free from all human activity, are not repeated. Effective ocean governance must strike a careful balance between conservation objectives and the economic resilience of our maritime communities.”
But the alliance remains concerned that while the Commission recognises the gaps, as well as the need to revise and simplify the MSFD policy framework and reduce administrative burdens, it simultaneously insists on meeting the same targets established under those flawed conditions.
This inconsistency raises serious doubts about the coherence of the overall approach, it said.
Commenting, EBFA Chair Iván López said: “We support an ocean vision built on innovation, knowledge and balance. The Ocean Pact recognises many of the challenges we face – from the need for better science to the urgency of addressing Europe’s seafood dependency. What we need now is practical, region-specific implementation that reflects both ecological goals and the vital role of bottom fishing in ensuring food security and continued prosperity of coastal economies. Yet, continued calls for broad, scientifically unsubstantiated restrictions – such as the phase-out of bottom trawling – continue damaging the image, reputation and viability of the fleet. It not only frustrates all the technological advances and investments made over the past years but also threatens EU (sea)food production and sovereignty. This clearly goes against the driving principle of the Ocean Pact: competitiveness.”