Beyhan is an associate analyst in the animal protein sector team of the Rabobank’s Food & Agribusiness Research department in Utrecht, Netherlands. Within the team, she is focusing on the global seafood sector covering aquaculture, wild catch, seafood trade, and also alternative proteins. Prior to joining Rabobank, Beyhan got her MSc and PhD degrees in Agricultural Economics from the University of Hohenheim in Germany. Her doctoral thesis focused on International Agricultural Trade Policy Analysis, where she was specialized in computable general equilibrium modelling focusing on the agri-food markets. Before that, she completed her bachelor in Economics in Izmir, Turkey.
