Processing & Refrigeration

Towards 100% utilisation

2021-11-16T12:21:00

Mehdi Abdollahi of the Chalmers University of Technology in Sweden, Vilhjálmur Jens Árnason of the Iceland Ocean Cluster, Frode Blålid of Nuas Technology and Baader’s Dennis Lohmann agree that the whole chain needs to be involved to make 100% utilisation

There’s no doubt there’s value to be extracted from elements of seafood production that are currently under-utilised, or even not used at all – and the key message from the first Fish Waste for Profit session held as part of the the IceFish Connect event is that the whole chain ...

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