Accelerating the push for zero-waste seafood
With funding finalised for a new strategic plan that will steer the Iceland Ocean Cluster’s work for the next three to five years, CEO Alexandra Leeper says the organisation is now primed to help make major advances in eliminating the “obscene” 23.8 million tonnes of seafood by-products wasted globally each year.
With funding finalised for a new strategic plan that will steer the Iceland Ocean Cluster’s work for the next three to five years, CEO Alexandra Leeper says the organisation is now primed to help make major advances in eliminating the “obscene” 23.8 million tonnes of seafood by-products wasted globally each year.
