Sustainability

FISHERIES

FISHERIES

Members of European Parliament (MEPs) have given their consent to the updated fisheries agreement with Guinea Bissau, granting 41 EU vessels access to the country’s waters for the next five years.

3rd April 2025

Brussels endorses new fisheries protocol with Guinea-Bissau

3rd April 2025

OPINION

OPINION

Ahead of the next annual Indian Ocean Tuna Commission (IOTC) meeting (13-17 April 2025), the International Seafood Sustainability Foundation (ISSF) has prepared an article on the actions needed to advance the IOTC’s efforts for the long-term health of…

3rd April 2025

ISSF: IOTC actions needed to maintain momentum for sustainable tuna fisheries

3rd April 2025

FISHING GEAR

FISHING GEAR

A consortium of companies in Norway and Iceland have put into use netting that’s been derived from recycled fishing gear.

1st April 2025

First net from recycled material

1st April 2025

FISHERIES

FISHERIES

The European Commission has resumed negotiations on a free trade agreement (FTA) with Thailand, sparking concerns among European fisheries over the potential impact on the tuna industry.

1st April 2025

EU tuna industry to fight Thailand trade deal

1st April 2025

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

The seafood industry landscape is changing exponentially, which makes it increasingly crucial that processing equipment and solutions providers and their customers focus on introducing those innovations that will enable the blue economy…

1st April 2025

Innovation-centricity – the catalyst for a brighter future

1st April 2025

SEAFOOD

SEAFOOD

Thai Union Group has donated seafood products and essential supplies to support those in Bangkok affected by the recent earthquake in neighbouring Myanmar. The aid for victims, rescue teams, volunteers as well…

1st April 2025

Thai Union provides relief supplies to earthquake victims and rescuers

1st April 2025

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

In 2023, the EU’s fish processing industry generated almost US$ 32.7 billion in annual revenue, and yet typically, over half of the weight of a fish ends up as sidestreams that never…

1st April 2025

Saving sidestreams

1st April 2025

SEAFOOD

SEAFOOD

The 100% Great Lakes Fish initiative has been honoured with a Seafood Industry Climate Award (SICA) for its groundbreaking efforts in reducing the seafood industry’s carbon footprint and increasing diversity.

28th March 2025

100% Great Lakes Fish wins sustainability award

28th March 2025

FISHERIES

FISHERIES

After four years of collaboration between artisanal fishers, processors, the government and NGOs, the Peruvian Ministry of Production (PRODUCE) has announced new rules governing the fishing of jumbo flying squid.

27th March 2025

Peru imposes jumbo flying squid regulations

27th March 2025

FISHERIES

FISHERIES

A recent study has highlighted the accuracy of artisanal fishers’ local ecological knowledge (LEK) in mapping marine habitats, revealing that their insights can match satellite data in quality.

26th March 2025

Fishers’ knowledge rivals satellite data

26th March 2025