Sustainable Japanese aquaculture venture

NTT Carbon Dioxide Conversion

A new joint venture will help promote sustainable land-based aquaculture in Japan

NTT Carbon Dioxide Conversion infographic

Source: NTT

NTT has developed a ‘carbon dioxide conversion’ process

Japanese telecommunications company, NTT, has launched a new venture to promote more efficient and sustainable food production.

In partnership with Regional Fish Institute, NTT Green & Food Corporation will bring together AI, the ‘Internet of Things’ and other communications technologies to initially focus on carbon capture to reduce the environmental impact of land-based seafood farming.

Continue this article…

Already subscribed? SIGN IN now

wf_web_image

Sign up for FREE to continue this article!

Want to read more before deciding on a subscription? It only takes a minute to sign up for a free account and you’ll get to enjoy:

  • Weekly newsletters providing valuable news and information on the commercial fishing and aquaculture sector
  • Full access to our news archive
  • Live and archived webinars, podcasts and videos
  • Articles on innovations and current trends in the commercial fishing industry
  • Our extensive archive of data, research and intelligence

Get more free content sign up today

Ready to subscribe? Choose from one of our subscription packages for unlimited access!