Retail

SUSTAINABILITY

SUSTAINABILITY

In the wake of new investigations uncovering forced labour in the seafood sector in India, China, and North Korea, a leading industry group is urging supermarkets, restaurants and other businesses to accelerate efforts to eradicate human…

11th April 2024

Seafood alliance urges accelerated human rights, environmental safeguards across supply chains

11th April 2024

SEAFOOD

SEAFOOD

United States industry trade group the National Fisheries Institute Sushi Council has announced its roster of founding members. Following a successful membership campaign, the Council has engaged 26 companies to support its food…

10th April 2024

NFI Sushi Council announces founding members

10th April 2024

SEAFOOD

SEAFOOD

UK restaurant chain and seafood business Rockfish has partnered with motorway services company Westmorland Family to launch a virtual fishmonger and seafood counter at Gloucester Services, with the collaboration seeking offer people…

9th April 2024

Rockfish launches virtual fishmongers

9th April 2024

SEAFOOD

SEAFOOD

Diversified Communications, organiser of Seafood Expo Global/Seafood Processing Global, have announced the finalists for this year’s Seafood Excellence Global awards competition. The winners will be announced during a reception on the first…

28th March 2024

Finalists announced for the 2024 Seafood Excellence Global Awards

28th March 2024

SEAFOOD

SEAFOOD

Forced and child labour, and other exploitative practices, together with environmental harm, are pervasive in India’s multi-billion-dollar shrimp farming industry, according to a damning report from US non-profit organisation Corporate Accountability Lab…

26th March 2024

Report: US supermarkets, restaurants selling Indian shrimp produced by forced labour

26th March 2024

SEAFOOD

SEAFOOD

Sustainable Fisheries Partnership (SFP) has been working with Thai Union, Wholechain and Publix on a pilot project with an artisanal blue swimming crab fishery in the Philippines putting the codes into practice.

13th March 2024

Publix crab packaging to debut traceable fishery IDs

13th March 2024

SEAFOOD

SEAFOOD

US privately-owned wholesale distributor and processor Santa Monica Seafood is close to completing its US$ 8 million construction project for a 34,000-square foot seafood processing and distribution facility near Denver, Colorado.  

13th February 2024

Santa Monica Seafood expands into Colorado

13th February 2024

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Ålesund-based Multi Kulde Vest has become a wholly-owned subsidiary of Norwegian refrigeration technology company Perfect Temperature Group (PTG), part of the Nordic Climate Group.

6th December 2023

Multi Kulde Vest fully-joins PTG, Nordic Climate

6th December 2023

OPINION

OPINION

Dr Craig Rose PhD – aka Doctor Seaweed – explains why we should say yes to more seaweed, with this long-forgotten, natural marine resource able to benefit many aspects of consumers’ lives.

9th October 2023

Seaweed – Rediscovering a sustainable and forgotten food

9th October 2023

SEAFOOD

SEAFOOD

North American processor and marketer of value-added frozen seafood High Liner Foods Incorporated has confirmed that its board of directors has accepted the resignation of Rod Hepponstall, President and Chief Executive Officer of the…

30th August 2023

High Liner president, CEO resigns

30th August 2023