Marine Stewardship Council

Top Stories

00_croppedseafluxlogodark_566512 ELECTRONICS & COMMUNICATIONS

Sea-Flux – A leading provider of Digital Vessel Management

00_brimmondlogotrans_334515 INNOVATION & TECHNOLOGY

Brimmond to showcase pioneering NetJet™ system at Aquaculture UK

00_intelsatlogo_848586 ELECTRONICS & COMMUNICATIONS

Connectivity Made Simple For Fishing

Furuno logo ELECTRONICS & COMMUNICATIONS

3D Sonar Visualizer™ Model F3D-S

North_Sea_herring_Hannah-Maule-ffinch_MSC SEAFOOD

Nordic certified seafood sales rise

The north-east Atlantic TAC for 2011 has been set at 646,000 tonnes. SEAFOOD

Mackerel stocks recover but risks remain

MSC certification continues to grow SUSTAINABILITY

MSC seeks feedback on fisheries standards

Two fishing vessels dockside, one with a blue hull and one with a red hull FISHERIES

Rockall haddock regains MSC label

FISHERIES

WATCH: North Sea herring marks milestone

The winners of the 2026 Sustainable Seafood Awards SEAFOOD

Australian seafood leaders’ green agenda

Bags of Argentinian red shrimp FISHERIES

Argentine shrimp fishery achieves certification

Fish shoal FISHERIES

MSC fisheries gain ASC recognition

Hand with blue-painted nails holding a prawn SEAFOOD

UK MSC seafood sales surge

tuna FISHERIES

Climate change threatens tuna fisheries most

Packages of Iceland own label wild seafood with MSC certification SEAFOOD

100% of wild seafood sustainable at Iceland

Michael Marriott, MSC programme director speaking at the technical session hosted at the World Food India FISHERIES

India advances towards MSC certification

New Zealand hoki FISHERIES

Whitefish sustainability reaches major milestone

North Sea herring FISHERIES

Strong start to herring season

Summary-Sustainable-Fish-Stocks-MSC-P1-Averages-2013-2025 FISHERIES

Tuna stocks improve, management lags

Fishing boat SUSTAINABILITY

Oceans under threat, warn scientists

Workers on board a hake trawler FISHERIES

Global boost for sustainable fishing

Bags of Argentinian red shrimp FISHERIES

Argentine red shrimp awarded MSC certification