Seafood Scotland: Cluster could treble industry’s value
Donna Fordyce, CEO of Seafood Scotland, has called on industry partners to back the creation of a Scottish Ocean Cluster, with the estimation that it could help unlock three times more value from Scotland’s seafood industry.
Donna Fordyce, CEO of Seafood Scotland, has called on industry partners to back the creation of a Scottish Ocean Cluster, with the estimation that it could help unlock three times more value from Scotland’s seafood industry.
