News

FISHERIES

FISHERIES

A new poll has revealed overwhelming public opposition to the Maldivian government’s plan to reopen gulper shark fishing on 1 November 2025, a move that would dismantle the country’s internationally recognised shark…

9th October 2025

Maldivians reject gulper shark fishing

9th October 2025

NEW HORIZONS

NEW HORIZONS

Seafood is one of the most globally traded food commodities, but also one of the hardest to trace. With complex supply chains spanning oceans, landing sites, processors, distributors and retailers, data often…

9th October 2025

Driving global interoperability: How IFT’s new open-source tool could transform seafood traceability

9th October 2025

AQUACULTURE

AQUACULTURE

The Aquaculture Stewardship Council (ASC) has once again been recognised as a leading ecolabel for responsibly farmed seafood, with independent Dutch organisation Milieu Centraal ranking it among the Top Ecolabels in its…

9th October 2025

ASC reaffirmed as top ecolabel by Dutch watchdog Milieu Centraal

9th October 2025

FISHERIES

FISHERIES

Marking a major advancement in India’s marine fisheries infrastructure development, Union Minister of State for Fisheries George Kurian has launched a 250-tonne capacity slipway cradle in Kochi. The cradle transfer carriage will…

9th October 2025

New slipway cradle to boost Kochi’s fisheries infrastructure

9th October 2025

LAND-BASED FARMING

LAND-BASED FARMING

Ponds have been the backbone of shrimp farming for decades, but the environmental challenges they create, such as nutrient pollution from effluent discharge or mangrove deforestation, have increasingly highlighted their limitations. As…

9th October 2025

Unlocking scalable, eco-friendly shrimp production

9th October 2025

FISHERIES

FISHERIES

The European Union and São Tomé and Príncipe have signed a new four-year protocol, continuing their 40-year fisheries partnership.

8th October 2025

EU and São Tomé ink fisheries deal

8th October 2025

FISHERIES

FISHERIES

The extended anchovy fishing season in Peru’s North-Centre region this year has had a significant impact on global fishmeal and fish oil production.

8th October 2025

Perus prolonged anchovy season boosts fishmeal supply

8th October 2025

INNOVATION & TECHNOLOGY

INNOVATION & TECHNOLOGY

Aquaculture research specialist Onda has expanded its disease challenge platform with two new models targeting Tenacibaculum dicentrarchi and Tenacibaculum finnmarkense – bacterial strains causing serious losses in salmon farming hubs across Chile,…

7th October 2025

Onda expands Tenacibaculum study models to bolster aquaculture health research

7th October 2025

FISHERIES

FISHERIES

European fisheries leaders have issued a strong appeal for fair funding, balanced fisheries management and sustainable trade rules following high-level talks in Brussels.

7th October 2025

EU pressed to protect fisheries funding

7th October 2025

INNOVATION & TECHNOLOGY

INNOVATION & TECHNOLOGY

Ace Aquatec’s groundbreaking underwater camera A-BIOMASS has beat competition in low light conditions and is set to transform the way salmon is farmed in Tasmania.

7th October 2025

Tasmanian producer Petuna opts for Ace Aquatec underwater vision

7th October 2025

SUSTAINABILITY

SUSTAINABILITY

Environmental NGOs are calling for bolder EU action to curb the bycatch of sensitive marine species, as Seas At Risk and its partners BUND, Sciaena, and Ecologistas en Acción publish a new…

7th October 2025

NGOs launch new guide urging EU to step up action on bycatch

7th October 2025

FISHING TECHNOLOGY

FISHING TECHNOLOGY

The Second Annual Sushi Hackathon has crowned Team SushInnovation as its 2025 winners, after the group of young engineers and students unveiled Polaris – an AI-powered solution designed to modernise fishing operations and improve profitability while…

7th October 2025

AI-powered ‘Polaris’ wins top prize at Sushi Hackathon 2025

7th October 2025

FISHERIES

FISHERIES

Marine litter is recognised as one of the most urgent threats to biodiversity, fisheries and coastal livelihoods. But an ambitious collaboration between NGOs, technology providers and fishing communities is proving that solutions…

7th October 2025

Upcycling the Oceans smart buoy project hits 225-tonne milestone

7th October 2025

SEAFOOD

SEAFOOD

British shoppers and restaurants could see the price of some seafood products fall, with the country’s Department for Business & Trade confirming that negotiations are restarting on the UK’s trade deal with…

7th October 2025

UK seafood sector set for boost as Greenland trade deal talks resume

7th October 2025

SEAFOOD

SEAFOOD

The National Fish & Chip Awards has unveiled the 10 restaurants in the running for its coveted “Restaurant of the Year” 2026 title, shining a spotlight on outlets that are keeping the…

7th October 2025

Top 10 UK fish & chip restaurants revealed in national awards shortlist

7th October 2025

SEAFOOD

SEAFOOD

New Zealand frozen fish firm Sealord is mooting transitioning parts of its Nelson-based operations to seasonal operations, running only during the peak hoki season from May to September.

6th October 2025

Sealord seasonal proposal threatens jobs

6th October 2025

AQUACULTURE

AQUACULTURE

Skretting has developed a groundbreaking functional health diet for fish powered by its own EDGEOS PhytoComplexes.

6th October 2025

Skretting unveils revolutionary fish feed

6th October 2025

SUSTAINABILITY

SUSTAINABILITY

A powerful new collaboration among three ocean sustainability organisations is set to transform transparency in global tuna supply chains.

3rd October 2025

New alliance to boost transparency for tuna buyers

3rd October 2025

SUSTAINABILITY

SUSTAINABILITY

The North Atlantic Pelagic Advocacy Group (NAPA) has warned that supply chains are already feeling the effects of soaring mackerel prices and uncertainty, as fresh scientific advice calls for drastic cuts to…

2nd October 2025

NAPA warns supply chains already hit as mackerel crisis deepens

2nd October 2025

SEAFOOD

SEAFOOD

UK-based food and drinks company Princes Group has confirmed it will halt sourcing mackerel from the depleted Northeast Atlantic fishery and transition its entire Princes-branded mackerel range to MSC-certified Chilean mackerel.

2nd October 2025

Princes switches to Chilean mackerel amid Atlantic stock crisis

2nd October 2025