News

FEED & NUTRITION

FEED & NUTRITION

Peru’s Ministry of Production (Produce) has authorised the start of the second season of industrial fishing for anchovy (Engraulis ringens) and white anchovy (Anchoa nasus), destined for indirect human consumption, in the…

24th November 2022

Peru sets anchovy quota

24th November 2022

FISHERIES

FISHERIES

Action is urgently needed to prevent the depletion of Pacific tuna stocks, warns the International Seafood Sustainability Foundation (ISSF).

24th November 2022

ISSF urges action on tuna

24th November 2022

FISHERIES

FISHERIES

The International Commission for the Conservation of Atlantic Tunas (ICCAT) has agreed new sustainable management procedures for bluefin tuna and shortfin mako sharks and better protection for sea turtles.

23rd November 2022

ICCAT protects bluefin

23rd November 2022

FISHERIES

FISHERIES

International non-profit Marine Stewardship Council (MSC) is calling on member governments of the Western Central Pacific Fisheries Commission (WCPFC) to pass important conservation management measures for tuna stocks at the 19th Regular…

23rd November 2022

MSC urges tuna progress

23rd November 2022

SEAFOOD

SEAFOOD

Jusanhama Gyokyo Youth Association – a group of 19 producers – has secured Aquaculture Stewardship Council-Marine Stewardship Council (ASC-MSC) seaweed certification for responsible and sustainable wakame and kelp production, making it the…

23rd November 2022

Japanese seaweed first

23rd November 2022

FISHERIES

FISHERIES

The world’s first population-wide fishing quota for highly vulnerable shortfin mako sharks has been agreed by the International Commission for the Conservation of Atlantic Tunas (ICCAT).

23rd November 2022

First mako shark quota

23rd November 2022

SEAFOOD

SEAFOOD

The United States’ National Fisheries Institute (NFI) has confirmed the passing of its President & CEO, John Connelly.

22nd November 2022

NFI’s John Connelly dies

22nd November 2022

SEAFOOD

SEAFOOD

The US Food and Drug Administration (FDA) has issued a final rule on food traceability designed to facilitate faster identification and rapid removal of potentially contaminated food from the market, resulting in fewer foodborne…

22nd November 2022

New US seafood regs

22nd November 2022

FEED & NUTRITION

FEED & NUTRITION

American global food corporation Cargill has announced that Brian Sikes has been elected President and Chief Executive Officer (CEO), effective 1 January 2023. 

22nd November 2022

Cargill appoints new chief

22nd November 2022

FEED & NUTRITION

FEED & NUTRITION

Marine growth found on the legs of decommissioned oil and gas platforms could form the basis of new novel aquaculture and livestock feeds, researchers believe.

22nd November 2022

A new aquafeed resource?

22nd November 2022

AQUACULTURE

AQUACULTURE

The decision to end commercial finfish net pen aquaculture in the US state of Washington has been criticised by New Brunswick, Canada, headquartered seafood company Cooke Aquaculture Pacific.

21st November 2022

DNR ban irks Cooke

21st November 2022

AQUACULTURE

AQUACULTURE

The US state of Washington’s public aquatic lands will no longer be home to commercial finfish net pen aquaculture after Commissioner Hilary Franz announced an executive order prohibiting such activities in areas…

21st November 2022

State ends fish farming

21st November 2022

SEAFOOD

SEAFOOD

Cooke Inc, parent company of Cooke Aquaculture Inc of New Brunswick, Canada, has completed its acquisition of Australian Atlantic salmon and black tiger shrimp producer Tassal Group Limited.

21st November 2022

Cooke acquires Tassal

21st November 2022

SEAFOOD

SEAFOOD

Hundreds of thousands of tonnes of high-risk seafood are entering the Spanish market each year, finds a new report.

18th November 2022

Spain on high alert

18th November 2022

FISHERIES

FISHERIES

The Marine Stewardship Council’s (MSC) decision to suspend the Gulf of Maine lobster fishery’s eco-certification has not gone down well with leaders in the US state.

18th November 2022

Maine reacts to MSC loss

18th November 2022

FEED & NUTRITION

FEED & NUTRITION

Protein company Unibio has announced that an initial trial of its single-cell protein Uniprotein on whiteleg shrimp (Pennaus vannamei) has been conducted and delivered up to 75% improved survival rate compared to a…

18th November 2022

Shrimp feed trial results

18th November 2022

SUSTAINABILITY

SUSTAINABILITY

European Commission proposes action to harness the potential of algae for healthier diets, lower CO2 emissions, and to address water pollution

17th November 2022

EC develops algae sector

17th November 2022

FISHERIES

FISHERIES

The Gulf of Maine lobster fishery’s Marine Stewardship Council (MSC) certification is being suspended amid concerns of endangered North Atlantic right whales becoming entangled in fishing gear.

17th November 2022

Maine loses eco-label

17th November 2022

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Steakholder Foods Ltd (formerly MeaTech 3D) has filed a provisional US patent application based on the formation of layers of crosslinked tissue, with the international deep-tech food company stating that this “breakthrough…

17th November 2022

3D printed fish patent

17th November 2022

AQUACULTURE

AQUACULTURE

In response to the 14 November announcement that the State of Washington’s Department of Natural Resources (DNR) will not renew the leases for Cooke Aquaculture Pacific’s steelhead farms in Washington waters, three…

17th November 2022

Call for Cooke-DNR review

17th November 2022