Norwegian salmon holds strong as UK sushi boom continues
With sushi cementing its place as one of the United Kingdom’s favourite food trends, the Norwegian Seafood Council (NSC) has highlighted the enduring appeal and market potential of raw Norwegian salmon – the nation’s sushi staple and a key growth driver for seafood consumption.
With sushi cementing its place as one of the United Kingdom’s favourite food trends, the Norwegian Seafood Council (NSC) has highlighted the enduring appeal and market potential of raw Norwegian salmon – the nation’s sushi staple and a key growth driver for seafood consumption.
