Processing & Refrigeration

BUSINESS & FINANCE

BUSINESS & FINANCE

New guidance to help businesses employing workers from outside the UK understand immigration requirements has been released by public body Seafish.

1st September 2023

UK seafood firms get guidance to employ non-nationals

1st September 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Biorefinery specialist Biomega has appointed Åse-Lill Helgesen as its new product manager to oversee its flagship salmon products in human nutrition, pet food and aquaculture across its facilities in Skaganeset, Norway, and…

31st August 2023

Biomega appoints new product manager

31st August 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Iceland Seafood International (ISI) has agreed to sell 100% of the share capital of Iceland Seafood UK (IS UK) to Danish value-added producer Espersen A/S.

31st August 2023

Espersen to buy Iceland Seafood UK

31st August 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Aimed at fostering leadership and innovation within the UK’s seafood processing cluster, the Grimsby Seafood Cluster has launched the new “Future Leaders” skills programme, saying the initiative will underscore the industry’s commitment to…

21st August 2023

Future seafood leaders programme launched

21st August 2023

SEAFOOD

SEAFOOD

Srimic Exports’ shrimp processing plant in Sri Lanka has been awarded Best Aquaculture Practices (BAP) certification.

20th July 2023

BAP certification for Sri Lankan shrimp plant

20th July 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

The Global Seafood Alliance (GSA) Seafood Processing Standard (SPS) Issue 6.0 is available for public comment, with GSA confirming that a 60-day public comment period will end on 27 August 2023.

3rd July 2023

Seafood processing standard open for comment

3rd July 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Sweeping sanctions from the West have blocked the way for many critical technologies to enter Russia, thereby making the construction of new onshore fish processing plants a tall order. On the other…

28th June 2023

Russia remains defiant

28th June 2023

NEW HORIZONS

NEW HORIZONS

“Some say Covid was the biggest marketing campaign for salmon,” Bakkafrost CEO Regin Jacobsen told a conference session at Seafood Expo Global (SEG) 2023 in Barcelona focusing on seafood business strategies in…

14th June 2023

Capitalising on seafood’s competitive advantage

14th June 2023

SEAFOOD

SEAFOOD

Seafood Expo Global/Seafood Processing Global (SEG/SPG) 2023, the world’s largest trade expo for the seafood industry, reached a record in terms of exhibit space, number of exhibiting companies and total attendance for its…

1st May 2023

Barcelona seafood expo sets new records

1st May 2023

SUSTAINABILITY

SUSTAINABILITY

A new project is under way to provide solar-powered ice-making machines to remote fishing communities in east Indonesia to help safeguard the quality of yellowfin tuna.

21st April 2023

Indonesian fishers to benefit from eco ice-makers

21st April 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Belgian food processing equipment manufacturer Cretel has confirmed F360M, its new tabletop fish skinners, will become available in the third-quarter of 2023.

19th April 2023

Cretel to roll out new-gen tabletop skinners

19th April 2023

FISHERIES

FISHERIES

Reykjavik, Iceland-based fisheries company Brim hf has completed the acquisition of a 50%-share in Polar Seafood Denmark A/S.

18th April 2023

Brim completes Polar Seafood purchase

18th April 2023

SEAFOOD

SEAFOOD

Seafish has launched its annual survey of the seafood processing industry.

17th April 2023

Seafish launches 2023 processing survey

17th April 2023

INNOVATION & TECHNOLOGY

INNOVATION & TECHNOLOGY

Royal DSM has launched new technology Digital SalmoFan to accurately measure the colour of salmon fillets throughout the value chain.

4th April 2023

Salmon colour measurement tool launched

4th April 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

As well as being the world’s biggest seafood market, the European Union is also one of its leading processing regions, with a large proportion of an estimated 10.1 million tonnes of raw…

23rd March 2023

‘Give us fish’

23rd March 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Ensuring product quality is of paramount importance to seafood value chains, and to meet the growing demands and expectations of consumers, companies are increasingly adopting new quality control procedures, with many turning…

23rd March 2023

Eye on the prize

23rd March 2023

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

With the exception of the guts, the whole of any fish can be inserted into the new food production machine developed by SuperGround. Thereafter, a patented process softens, heat-treats and grinds fish by-products such…

23rd March 2023

Total fish utilisation

23rd March 2023

SEAFOOD

SEAFOOD

Work has begun on a major new £30m processing facility and cold-store upgrade for Denholm Seafoods in Peterhead, on Scotland’s east coast.

1st March 2023

Major upgrade planned for Peterhead processing site

1st March 2023

BUSINESS & FINANCE

BUSINESS & FINANCE

A property formerly destined to be a large aluminum smelter that was never completed has been given a new lease of life by being transformed into a new Eco-Business Park for Iceland…

1st March 2023

Iceland launches new eco-business park

1st March 2023

OPINION

OPINION

Solidus Solutions’ CCO Simon Roda predicts key packaging trends for the seafood industry in 2023.

1st March 2023

Ahead of the pack

1st March 2023